Arachidonic acid and prostacyclin signaling promote adipose tissue development: a human health concern?
High fat intake is associated with fat mass gain through fatty acid activation of peroxisome proliferator-activated receptors δ and γ, which promote adipogenesis. We show herein that, compared to a combination of specific agonists to both receptors or to saturated, monounsaturated, and ω-3 polyunsat...
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Format: | Article |
Language: | English |
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Elsevier
2003-02-01
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Series: | Journal of Lipid Research |
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Online Access: | http://www.sciencedirect.com/science/article/pii/S0022227520312141 |
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doaj-47992fd004a24cb58505437401a59729 |
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Article |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Florence Massiera Perla Saint-Marc Josiane Seydoux Takahiko Murata Takuya Kobayashi Shuh Narumiya Philippe Guesnet Ez-Zoubir Amri Raymond Negrel Gérard Ailhaud |
spellingShingle |
Florence Massiera Perla Saint-Marc Josiane Seydoux Takahiko Murata Takuya Kobayashi Shuh Narumiya Philippe Guesnet Ez-Zoubir Amri Raymond Negrel Gérard Ailhaud Arachidonic acid and prostacyclin signaling promote adipose tissue development: a human health concern? Journal of Lipid Research prostacyclin receptor-deficient mice adipogenesis pregnancy-lactation childhood obesity |
author_facet |
Florence Massiera Perla Saint-Marc Josiane Seydoux Takahiko Murata Takuya Kobayashi Shuh Narumiya Philippe Guesnet Ez-Zoubir Amri Raymond Negrel Gérard Ailhaud |
author_sort |
Florence Massiera |
title |
Arachidonic acid and prostacyclin signaling promote adipose tissue development: a human health concern? |
title_short |
Arachidonic acid and prostacyclin signaling promote adipose tissue development: a human health concern? |
title_full |
Arachidonic acid and prostacyclin signaling promote adipose tissue development: a human health concern? |
title_fullStr |
Arachidonic acid and prostacyclin signaling promote adipose tissue development: a human health concern? |
title_full_unstemmed |
Arachidonic acid and prostacyclin signaling promote adipose tissue development: a human health concern? |
title_sort |
arachidonic acid and prostacyclin signaling promote adipose tissue development: a human health concern? |
publisher |
Elsevier |
series |
Journal of Lipid Research |
issn |
0022-2275 |
publishDate |
2003-02-01 |
description |
High fat intake is associated with fat mass gain through fatty acid activation of peroxisome proliferator-activated receptors δ and γ, which promote adipogenesis. We show herein that, compared to a combination of specific agonists to both receptors or to saturated, monounsaturated, and ω-3 polyunsaturated fatty acids, arachidonic acid (C20:4, ω-6) promoted substantially the differentiation of clonal preadipocytes. This effect was blocked by cyclooxygenase inhibitors and mimicked by carbacyclin, suggesting a role for the prostacyclin receptor and activation of the cyclic AMP-dependent pathways that regulate the expression of the CCAAT enhancer binding proteins β and δ implicated in adipogenesis. During the pregnancy-lactation period, mother mice were fed either a high-fat diet rich in linoleic acid, a precursor of arachidonic acid (LO diet), or the same isocaloric diet enriched in linoleic acid and α-linolenic acid (LO/LL diet). Body weight from weaning onwards, fat mass, epididymal fat pad weight, and adipocyte size at 8 weeks of age were higher with LO diet than with LO/LL diet. In contrast, prostacyclin receptor-deficient mice fed either diet were similar in this respect, indicating that the prostacyclin signaling contributes to adipose tissue development.These results raise the issue of the high content of linoleic acid of i) ingested lipids during pregnancy and lactation, and ii) formula milk and infant foods in relation to the epidemic of childhood obesity. |
topic |
prostacyclin receptor-deficient mice adipogenesis pregnancy-lactation childhood obesity |
url |
http://www.sciencedirect.com/science/article/pii/S0022227520312141 |
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doaj-47992fd004a24cb58505437401a597292021-04-27T04:39:21ZengElsevierJournal of Lipid Research0022-22752003-02-01442271279Arachidonic acid and prostacyclin signaling promote adipose tissue development: a human health concern?Florence Massiera0Perla Saint-Marc1Josiane Seydoux2Takahiko Murata3Takuya Kobayashi4Shuh Narumiya5Philippe Guesnet6Ez-Zoubir Amri7Raymond Negrel8Gérard Ailhaud9Institut de Recherche Signalisation, Biologie du Développement et Cancer, Centre de Biochimie (UMR6543CNRS), UNSA, Faculté des Sciences, Parc Valrose, 06108 Nice cedex 2, France; Centre Médical Universitaire, Département de Physiologie, 1 rue Michel Servet, 1211 Genève 4, Switzerland; Department of Pharmacology, Kyoto University, Faculty of Medicine, Yoshida, Sakyo-ku, Kyoto 606-8315, Japan; Laboratoire de Nutrition et Sécurité Alimentaire, INRA, 78352 Jouy-en-Josas, FranceInstitut de Recherche Signalisation, Biologie du Développement et Cancer, Centre de Biochimie (UMR6543CNRS), UNSA, Faculté des Sciences, Parc Valrose, 06108 Nice cedex 2, France; Centre Médical Universitaire, Département de Physiologie, 1 rue Michel Servet, 1211 Genève 4, Switzerland; Department of Pharmacology, Kyoto University, Faculty of Medicine, Yoshida, Sakyo-ku, Kyoto 606-8315, Japan; Laboratoire de Nutrition et Sécurité Alimentaire, INRA, 78352 Jouy-en-Josas, FranceInstitut de Recherche Signalisation, Biologie du Développement et Cancer, Centre de Biochimie (UMR6543CNRS), UNSA, Faculté des Sciences, Parc Valrose, 06108 Nice cedex 2, France; Centre Médical Universitaire, Département de Physiologie, 1 rue Michel Servet, 1211 Genève 4, Switzerland; Department of Pharmacology, Kyoto University, Faculty of Medicine, Yoshida, Sakyo-ku, Kyoto 606-8315, Japan; Laboratoire de Nutrition et Sécurité Alimentaire, INRA, 78352 Jouy-en-Josas, FranceInstitut de Recherche Signalisation, Biologie du Développement et Cancer, Centre de Biochimie (UMR6543CNRS), UNSA, Faculté des Sciences, Parc Valrose, 06108 Nice cedex 2, France; Centre Médical Universitaire, Département de Physiologie, 1 rue Michel Servet, 1211 Genève 4, Switzerland; Department of Pharmacology, Kyoto University, Faculty of Medicine, Yoshida, Sakyo-ku, Kyoto 606-8315, Japan; Laboratoire de Nutrition et Sécurité Alimentaire, INRA, 78352 Jouy-en-Josas, FranceInstitut de Recherche Signalisation, Biologie du Développement et Cancer, Centre de Biochimie (UMR6543CNRS), UNSA, Faculté des Sciences, Parc Valrose, 06108 Nice cedex 2, France; Centre Médical Universitaire, Département de Physiologie, 1 rue Michel Servet, 1211 Genève 4, Switzerland; Department of Pharmacology, Kyoto University, Faculty of Medicine, Yoshida, Sakyo-ku, Kyoto 606-8315, Japan; Laboratoire de Nutrition et Sécurité Alimentaire, INRA, 78352 Jouy-en-Josas, FranceInstitut de Recherche Signalisation, Biologie du Développement et Cancer, Centre de Biochimie (UMR6543CNRS), UNSA, Faculté des Sciences, Parc Valrose, 06108 Nice cedex 2, France; Centre Médical Universitaire, Département de Physiologie, 1 rue Michel Servet, 1211 Genève 4, Switzerland; Department of Pharmacology, Kyoto University, Faculty of Medicine, Yoshida, Sakyo-ku, Kyoto 606-8315, Japan; Laboratoire de Nutrition et Sécurité Alimentaire, INRA, 78352 Jouy-en-Josas, FranceInstitut de Recherche Signalisation, Biologie du Développement et Cancer, Centre de Biochimie (UMR6543CNRS), UNSA, Faculté des Sciences, Parc Valrose, 06108 Nice cedex 2, France; Centre Médical Universitaire, Département de Physiologie, 1 rue Michel Servet, 1211 Genève 4, Switzerland; Department of Pharmacology, Kyoto University, Faculty of Medicine, Yoshida, Sakyo-ku, Kyoto 606-8315, Japan; Laboratoire de Nutrition et Sécurité Alimentaire, INRA, 78352 Jouy-en-Josas, FranceInstitut de Recherche Signalisation, Biologie du Développement et Cancer, Centre de Biochimie (UMR6543CNRS), UNSA, Faculté des Sciences, Parc Valrose, 06108 Nice cedex 2, France; Centre Médical Universitaire, Département de Physiologie, 1 rue Michel Servet, 1211 Genève 4, Switzerland; Department of Pharmacology, Kyoto University, Faculty of Medicine, Yoshida, Sakyo-ku, Kyoto 606-8315, Japan; Laboratoire de Nutrition et Sécurité Alimentaire, INRA, 78352 Jouy-en-Josas, FranceInstitut de Recherche Signalisation, Biologie du Développement et Cancer, Centre de Biochimie (UMR6543CNRS), UNSA, Faculté des Sciences, Parc Valrose, 06108 Nice cedex 2, France; Centre Médical Universitaire, Département de Physiologie, 1 rue Michel Servet, 1211 Genève 4, Switzerland; Department of Pharmacology, Kyoto University, Faculty of Medicine, Yoshida, Sakyo-ku, Kyoto 606-8315, Japan; Laboratoire de Nutrition et Sécurité Alimentaire, INRA, 78352 Jouy-en-Josas, FranceInstitut de Recherche Signalisation, Biologie du Développement et Cancer, Centre de Biochimie (UMR6543CNRS), UNSA, Faculté des Sciences, Parc Valrose, 06108 Nice cedex 2, France; Centre Médical Universitaire, Département de Physiologie, 1 rue Michel Servet, 1211 Genève 4, Switzerland; Department of Pharmacology, Kyoto University, Faculty of Medicine, Yoshida, Sakyo-ku, Kyoto 606-8315, Japan; Laboratoire de Nutrition et Sécurité Alimentaire, INRA, 78352 Jouy-en-Josas, FranceHigh fat intake is associated with fat mass gain through fatty acid activation of peroxisome proliferator-activated receptors δ and γ, which promote adipogenesis. We show herein that, compared to a combination of specific agonists to both receptors or to saturated, monounsaturated, and ω-3 polyunsaturated fatty acids, arachidonic acid (C20:4, ω-6) promoted substantially the differentiation of clonal preadipocytes. This effect was blocked by cyclooxygenase inhibitors and mimicked by carbacyclin, suggesting a role for the prostacyclin receptor and activation of the cyclic AMP-dependent pathways that regulate the expression of the CCAAT enhancer binding proteins β and δ implicated in adipogenesis. During the pregnancy-lactation period, mother mice were fed either a high-fat diet rich in linoleic acid, a precursor of arachidonic acid (LO diet), or the same isocaloric diet enriched in linoleic acid and α-linolenic acid (LO/LL diet). Body weight from weaning onwards, fat mass, epididymal fat pad weight, and adipocyte size at 8 weeks of age were higher with LO diet than with LO/LL diet. In contrast, prostacyclin receptor-deficient mice fed either diet were similar in this respect, indicating that the prostacyclin signaling contributes to adipose tissue development.These results raise the issue of the high content of linoleic acid of i) ingested lipids during pregnancy and lactation, and ii) formula milk and infant foods in relation to the epidemic of childhood obesity.http://www.sciencedirect.com/science/article/pii/S0022227520312141prostacyclin receptor-deficient miceadipogenesispregnancy-lactationchildhood obesity |