THERMAL GELATION OF WHEY PROTEIN AT DIFFERENT PH VALUES
Not available.
Main Authors: | S. Rimac Brncic, V. Lelas, M. Brncic, T. Bosiljkov, D. Jezek, M. Badanjak |
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Format: | Article |
Language: | English |
Published: |
AIDIC Servizi S.r.l.
2009-05-01
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Series: | Chemical Engineering Transactions |
Online Access: | https://www.cetjournal.it/index.php/cet/article/view/8722 |
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