Rumen Biohydrogenation and Microbial Community Changes Upon Early Life Supplementation of 22:6n-3 Enriched Microalgae to Goats

Rumen Biohydrogenation and Microbial Community Changes Upon Early Life Supplementation of 22:6n-3 Enriched Microalgae to Goats

Dietary supplementation of docosahexaenoic acid (DHA)-enriched products inhibits the final step of biohydrogenation in the adult rumen, resulting in the accumulation of 18:1 isomers, particularly of trans(t)-11 18:1. Occasionally, a shift toward the formation of t10 intermediates at the expense of t...

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Bibliographic Details
Main Authors:	Lore Dewanckele, Bruno Vlaeminck, Emma Hernandez-Sanabria, Alexis Ruiz-González, Sieglinde Debruyne, Jeyamalar Jeyanathan, Veerle Fievez
Format:	Article
Language:	English
Published:	Frontiers Media S.A. 2018-03-01
Series:	Frontiers in Microbiology
Subjects:	docosahexaenoic acid early life goat microalgae rumen biohydrogenation rumen microbiome
Online Access:	http://journal.frontiersin.org/article/10.3389/fmicb.2018.00573/full

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