Angiotensin I-Converting Enzyme Inhibitor Derived from Cross-Linked Oyster Protein

Angiotensin I-Converting Enzyme Inhibitor Derived from Cross-Linked Oyster Protein

Following cross-linking by microbial transglutaminase, modified oyster proteins were hydrolyzed to improve inhibitory activity against angiotensin-converting enzyme (ACE) inhibitory activity with the use of a single protease, or a combination of six proteases. The oyster hydrolysate with the lowest...

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Bibliographic Details
Main Authors: Cheng-Liang Xie, Jin-Soo Kim, Jong-Myung Ha, Se-Young Choung, Yeung-Joon Choi
Format: Article
Language:English
Published: Hindawi Limited 2014-01-01
Series:BioMed Research International
Online Access:http://dx.doi.org/10.1155/2014/379234

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