Missouri's specialty crop beginning farmers cultivate resilience during COVID-19
The pandemic placed extraordinary demands on agricultural producers and created unexpected challenges for southern Missouri farmers, and pushed the University of Missouri Extension (MUE) to implement new and innovative approaches to help farmers persevere through the crisis. In surveys and reports,...
Main Authors: | , , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Thomas A. Lyson Center for Civic Agriculture and Food Systems
2021-04-01
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Series: | Journal of Agriculture, Food Systems, and Community Development |
Online Access: | http://www.foodsystemsjournal.org/index.php/fsj/article/view/964 |