Fruit Intake and Abdominal Aortic Calcification in Elderly Women: A Prospective Cohort Study

Cardiovascular disease (CVD) is the leading cause of death worldwide. There is a consistent inverse relationship between fruit intake with CVD events and mortality in cross-sectional and prospective observational studies, but the relationship of fruit intake with measurements of atherosclerosis in h...

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Main Authors: Nicola P. Bondonno, Joshua R. Lewis, Richard L. Prince, Wai H. Lim, Germaine Wong, John T. Schousboe, Richard J. Woodman, Douglas P. Kiel, Catherine P. Bondonno, Natalie C. Ward, Kevin D. Croft, Jonathan M. Hodgson
Format: Article
Language:English
Published: MDPI AG 2016-03-01
Series:Nutrients
Subjects:
Online Access:http://www.mdpi.com/2072-6643/8/3/159
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spelling doaj-4f40c5fd0aac4e74a3418530b57b2d082020-11-24T23:55:14ZengMDPI AGNutrients2072-66432016-03-018315910.3390/nu8030159nu8030159Fruit Intake and Abdominal Aortic Calcification in Elderly Women: A Prospective Cohort StudyNicola P. Bondonno0Joshua R. Lewis1Richard L. Prince2Wai H. Lim3Germaine Wong4John T. Schousboe5Richard J. Woodman6Douglas P. Kiel7Catherine P. Bondonno8Natalie C. Ward9Kevin D. Croft10Jonathan M. Hodgson11Royal Perth Hospital, School of Medicine and Pharmacology, University of Western Australia, Perth 6000, Western Australia, AustraliaCentre for Kidney Research, Children’s Hospital at Westmead, Sydney 2145, New South Wales, AustraliaSir Charles Gairdner Hospital Unit, School of Medicine and Pharmacology, University of Western Australia, Perth 6009, Western Australia, AustraliaSir Charles Gairdner Hospital Unit, School of Medicine and Pharmacology, University of Western Australia, Perth 6009, Western Australia, AustraliaCentre for Kidney Research, Children’s Hospital at Westmead, Sydney 2145, New South Wales, AustraliaPark Nicollet Osteoporosis Centre and HealthPartners Institute, HealthPartners, Minneapolis, MN 55416, USACentre for Epidemiology and Biostatistics, School of Public Health, Flinders University of South Australia, Adelaide 5042, South Australia, AustraliaInstitute for Aging Research, Hebrew Senior Life, Beth Israel Deaconess Medical Centre, Harvard Medical School, Boston, MA 02215, USARoyal Perth Hospital, School of Medicine and Pharmacology, University of Western Australia, Perth 6000, Western Australia, AustraliaRoyal Perth Hospital, School of Medicine and Pharmacology, University of Western Australia, Perth 6000, Western Australia, AustraliaRoyal Perth Hospital, School of Medicine and Pharmacology, University of Western Australia, Perth 6000, Western Australia, AustraliaRoyal Perth Hospital, School of Medicine and Pharmacology, University of Western Australia, Perth 6000, Western Australia, AustraliaCardiovascular disease (CVD) is the leading cause of death worldwide. There is a consistent inverse relationship between fruit intake with CVD events and mortality in cross-sectional and prospective observational studies, but the relationship of fruit intake with measurements of atherosclerosis in humans is less clear. Nutritional effects on abdominal aortic calcification (AAC), a marker for subclinical intimal and medial atherosclerotic vascular disease, have not been studied previously. The aim of this study was to examine the cross-sectional relationship of total and individual fruit (apple, pear, orange and other citrus, and banana) intake with AAC, scored between 0 and 24. The current study assessed baseline data for a cohort of 1052 women over 70 years of age who completed both a food frequency questionnaire assessing fruit intake, and underwent AAC measurement using dual energy X-ray absorptiometry. AAC scores were significantly negatively correlated with total fruit and apple intakes (p < 0.05), but not with pear, orange or banana intakes (p > 0.25). In multivariable-adjusted logistic regression, each standard deviation (SD; 50 g/day) increase in apple intake was associated with a 24% lower odds of having severe AAC (AAC score >5) (odd ratio OR): 0.76 (0.62, 0.93), p = 0.009). Total and other individual fruit intake were not associated with increased odds of having severe AAC. Apple but not total or other fruit intake is independently negatively associated with AAC in older women.http://www.mdpi.com/2072-6643/8/3/159applesfruitabdominal aortic calcificationatherosclerosiscardiovascular disease
collection DOAJ
language English
format Article
sources DOAJ
author Nicola P. Bondonno
Joshua R. Lewis
Richard L. Prince
Wai H. Lim
Germaine Wong
John T. Schousboe
Richard J. Woodman
Douglas P. Kiel
Catherine P. Bondonno
Natalie C. Ward
Kevin D. Croft
Jonathan M. Hodgson
spellingShingle Nicola P. Bondonno
Joshua R. Lewis
Richard L. Prince
Wai H. Lim
Germaine Wong
John T. Schousboe
Richard J. Woodman
Douglas P. Kiel
Catherine P. Bondonno
Natalie C. Ward
Kevin D. Croft
Jonathan M. Hodgson
Fruit Intake and Abdominal Aortic Calcification in Elderly Women: A Prospective Cohort Study
Nutrients
apples
fruit
abdominal aortic calcification
atherosclerosis
cardiovascular disease
author_facet Nicola P. Bondonno
Joshua R. Lewis
Richard L. Prince
Wai H. Lim
Germaine Wong
John T. Schousboe
Richard J. Woodman
Douglas P. Kiel
Catherine P. Bondonno
Natalie C. Ward
Kevin D. Croft
Jonathan M. Hodgson
author_sort Nicola P. Bondonno
title Fruit Intake and Abdominal Aortic Calcification in Elderly Women: A Prospective Cohort Study
title_short Fruit Intake and Abdominal Aortic Calcification in Elderly Women: A Prospective Cohort Study
title_full Fruit Intake and Abdominal Aortic Calcification in Elderly Women: A Prospective Cohort Study
title_fullStr Fruit Intake and Abdominal Aortic Calcification in Elderly Women: A Prospective Cohort Study
title_full_unstemmed Fruit Intake and Abdominal Aortic Calcification in Elderly Women: A Prospective Cohort Study
title_sort fruit intake and abdominal aortic calcification in elderly women: a prospective cohort study
publisher MDPI AG
series Nutrients
issn 2072-6643
publishDate 2016-03-01
description Cardiovascular disease (CVD) is the leading cause of death worldwide. There is a consistent inverse relationship between fruit intake with CVD events and mortality in cross-sectional and prospective observational studies, but the relationship of fruit intake with measurements of atherosclerosis in humans is less clear. Nutritional effects on abdominal aortic calcification (AAC), a marker for subclinical intimal and medial atherosclerotic vascular disease, have not been studied previously. The aim of this study was to examine the cross-sectional relationship of total and individual fruit (apple, pear, orange and other citrus, and banana) intake with AAC, scored between 0 and 24. The current study assessed baseline data for a cohort of 1052 women over 70 years of age who completed both a food frequency questionnaire assessing fruit intake, and underwent AAC measurement using dual energy X-ray absorptiometry. AAC scores were significantly negatively correlated with total fruit and apple intakes (p < 0.05), but not with pear, orange or banana intakes (p > 0.25). In multivariable-adjusted logistic regression, each standard deviation (SD; 50 g/day) increase in apple intake was associated with a 24% lower odds of having severe AAC (AAC score >5) (odd ratio OR): 0.76 (0.62, 0.93), p = 0.009). Total and other individual fruit intake were not associated with increased odds of having severe AAC. Apple but not total or other fruit intake is independently negatively associated with AAC in older women.
topic apples
fruit
abdominal aortic calcification
atherosclerosis
cardiovascular disease
url http://www.mdpi.com/2072-6643/8/3/159
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