IMPACT OF AGRI-FOOD EXPORTS ON THE EU COUNTRIES’ AGRICULTURAL PRODUCTION
The aim of the study is to investigate the dynamic relationship between agro-food exports and production of agricultural sectors of EU countries in the period of 1994-2011. In the sake of accessing the degree of the interdependency between researched factors the time series techniques were employed....
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| Format: | Article |
| Language: | English |
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University of Life Sciences in Poznań
2016-06-01
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| Series: | Journal of Agribusiness and Rural Development |
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| Online Access: | http://www.jard.edu.pl/tom40/zeszyt2/art_47.pdf |