Effects of 20(S)-hydroxycholesterol on satellite cell proliferation and differentiation of broilers

In the modern poultry industry, with increasing product demand, muscle growth rate and meat yield in chickens have tremendously changed. Understanding the regulation of muscle development is important to maintain efficient growth and development in meat-type chickens. 20(S)-hydroxycholesterol (20S)...

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Bibliographic Details
Main Authors: Yuguo H. Tompkins, Shengchen Su, Sandra G. Velleman, Woo Kyun Kim
Format: Article
Language:English
Published: Elsevier 2021-02-01
Series:Poultry Science
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S0032579120307859

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