Hydrogeochemical Characteristics and the Suitability of Groundwater in the Alluvial-Diluvial Plain of Southwest Shandong Province, China

The alluvial-diluvial plain of southwest Shandong Province is an important agricultural economic zone and energy base in Shandong Province. Groundwater plays an extremely significant role in the development of the regional social economy. In this study, 50 sets of water samples, collected from 25 we...

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Bibliographic Details
Main Authors: Zongjun Gao, Jiutan Liu, Jianguo Feng, Min Wang, Guangwei Wu
Format: Article
Language:English
Published: MDPI AG 2019-07-01
Series:Water
Subjects:
Online Access:https://www.mdpi.com/2073-4441/11/8/1577
Description
Summary:The alluvial-diluvial plain of southwest Shandong Province is an important agricultural economic zone and energy base in Shandong Province. Groundwater plays an extremely significant role in the development of the regional social economy. In this study, 50 sets of water samples, collected from 25 wells during October 2016 and June 2017, were utilized to determine the hydrogeochemistry and the suitability of groundwater in the alluvial-diluvial plain of southwest Shandong Province for different applications, such as drinking and irrigation. Most of the water samples could be classified as hard-fresh water or hard-brackish water, and the dominant water types were HCO<sub>3</sub>-Na and mixed types. Water-rock interactions and evaporation were the dominant controlling factors in the formation of the hydrochemical components in the groundwater. Dissolutions of silicate, calcite, dolomite, and gypsum are the major reactions contributing and defining the groundwater chemistry in this plain. Moreover, cation exchange is a non-negligible hydrogeochemical process in this plain. Calculated saturation index (SI) values indicate that aragonite, calcite and dolomite are saturated, while the SI values for gypsum and halite are unsaturated. Based on fuzzy comprehensive evaluation, the groundwater quality ranges from excellent to very poor. More than 50% of all groundwater samples from 2016 are categorized as poor or very poor, suggesting that the water from these wells is not suitable for drinking. According to the sodium adsorption ratio and percentage sodium, most of the samples are suitable for agricultural irrigation. Overall, the quality of the groundwater in 2017 was found to be better than in 2016.
ISSN:2073-4441