Increase of soybean nutritional quality with nonstandard foliar fertilizers

Deficiencies of mineral elements in human nutrition could be surpassed by crop fortification. One of the prevalent measures of fortification is foliar fertilization. The aim of this study was to determine the content and availability of the mineral nutrients Mg, Fe and Zn, together with phytate, as...

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Main Authors: Vesna DRAGIČEVIĆ, Bogdan NIKOLIĆ, Hadi WAISI, Milovan STOJILJKOVIĆ, Milena SIMIĆ
Format: Article
Language:Bulgarian
Published: University of Zagreb, Faculty of Agriculture 2016-06-01
Series:Journal of Central European Agriculture
Subjects:
Online Access:http://jcea.agr.hr/articles/774092_Increase_of_soybean_nutritional_quality_with_nonstandard_foliar_fertilizers_en.pdf
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spelling doaj-54022eec6db042ceb0573cdb87ff520a2020-11-24T22:38:33ZbulUniversity of Zagreb, Faculty of AgricultureJournal of Central European Agriculture1332-90492016-06-0117235636810.5513/JCEA01/17.2.1715Increase of soybean nutritional quality with nonstandard foliar fertilizersVesna DRAGIČEVIĆBogdan NIKOLIĆHadi WAISIMilovan STOJILJKOVIĆMilena SIMIĆDeficiencies of mineral elements in human nutrition could be surpassed by crop fortification. One of the prevalent measures of fortification is foliar fertilization. The aim of this study was to determine the content and availability of the mineral nutrients Mg, Fe and Zn, together with phytate, as an anti-nutritive factor, and β-carotene as a promoter of mineral nutrient availability in grain of two soybean cultivars (Nena and Laura) treated with different non-standard foliar fertilizers (mainly based on plant extracts). Generally, a negative correlation between Fe and phytate indicated that factors which decrease phytate and increase β-carotene could be primarily responsible for Fe utilization by humans and animals. Zlatno inje (based on manure) had the highest impact on increasing the grain yield and decreasing the ratios between phytate and mineral elements in Nena grain, while for Laura, it was generally Zircon (based on an extract of Echinacea purpurea L), increasing also availability of mineral elements.http://jcea.agr.hr/articles/774092_Increase_of_soybean_nutritional_quality_with_nonstandard_foliar_fertilizers_en.pdfβ-carotenefortificationironmagnesiumphytatezinc
collection DOAJ
language Bulgarian
format Article
sources DOAJ
author Vesna DRAGIČEVIĆ
Bogdan NIKOLIĆ
Hadi WAISI
Milovan STOJILJKOVIĆ
Milena SIMIĆ
spellingShingle Vesna DRAGIČEVIĆ
Bogdan NIKOLIĆ
Hadi WAISI
Milovan STOJILJKOVIĆ
Milena SIMIĆ
Increase of soybean nutritional quality with nonstandard foliar fertilizers
Journal of Central European Agriculture
β-carotene
fortification
iron
magnesium
phytate
zinc
author_facet Vesna DRAGIČEVIĆ
Bogdan NIKOLIĆ
Hadi WAISI
Milovan STOJILJKOVIĆ
Milena SIMIĆ
author_sort Vesna DRAGIČEVIĆ
title Increase of soybean nutritional quality with nonstandard foliar fertilizers
title_short Increase of soybean nutritional quality with nonstandard foliar fertilizers
title_full Increase of soybean nutritional quality with nonstandard foliar fertilizers
title_fullStr Increase of soybean nutritional quality with nonstandard foliar fertilizers
title_full_unstemmed Increase of soybean nutritional quality with nonstandard foliar fertilizers
title_sort increase of soybean nutritional quality with nonstandard foliar fertilizers
publisher University of Zagreb, Faculty of Agriculture
series Journal of Central European Agriculture
issn 1332-9049
publishDate 2016-06-01
description Deficiencies of mineral elements in human nutrition could be surpassed by crop fortification. One of the prevalent measures of fortification is foliar fertilization. The aim of this study was to determine the content and availability of the mineral nutrients Mg, Fe and Zn, together with phytate, as an anti-nutritive factor, and β-carotene as a promoter of mineral nutrient availability in grain of two soybean cultivars (Nena and Laura) treated with different non-standard foliar fertilizers (mainly based on plant extracts). Generally, a negative correlation between Fe and phytate indicated that factors which decrease phytate and increase β-carotene could be primarily responsible for Fe utilization by humans and animals. Zlatno inje (based on manure) had the highest impact on increasing the grain yield and decreasing the ratios between phytate and mineral elements in Nena grain, while for Laura, it was generally Zircon (based on an extract of Echinacea purpurea L), increasing also availability of mineral elements.
topic β-carotene
fortification
iron
magnesium
phytate
zinc
url http://jcea.agr.hr/articles/774092_Increase_of_soybean_nutritional_quality_with_nonstandard_foliar_fertilizers_en.pdf
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AT hadiwaisi increaseofsoybeannutritionalqualitywithnonstandardfoliarfertilizers
AT milovanstojiljkovic increaseofsoybeannutritionalqualitywithnonstandardfoliarfertilizers
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