Assessment of structural condition of steel bridge in Brandýs nad Orlicí

This paper deals with structural condition assessment of historical steel through arch bridge in Brandýs nad Orlicí. Structure was dynamically tested to obtain mode shapes and eigenfrequencies on non-loaded structure and to estimate logarithmic damping decrement after traffic loading. Material prope...

Full description

Bibliographic Details
Main Authors:	Mourek Jan, Tej Petr, Kral Jaromir, Kolísko Jiří
Format:	Article
Language:	English
Published:	EDP Sciences 2017-01-01
Series:	MATEC Web of Conferences
Online Access:	https://doi.org/10.1051/matecconf/201710700003

Similar Items

Structural condition assessment of the bridge in Ostrava
by: Čech Jindřich, et al.
Published: (2017-01-01)

Umělecko-historické posouzení kostela sv. Jiří v Kostelci nad Orlicí.
by: JOHANIDESOVÁ, Jaroslava
Published: (2006)

Long – term evalutation of the organic matter balance and its relations to the organic C content in the topsoils in Ústí nad Orlicí district
by: Jiří Dostál, et al.
Published: (2009-01-01)

Modal analysis of cable-stayed UHPC bridge
by: Tej Petr, et al.
Published: (2017-01-01)

Analysis of evaporation from water surface measured automatically by the EWM evaporimeter at the weather station in Ústí nad Orlicí between 2001 and 2014
by: Mojmír KOHUT, et al.
Published: (2015-12-01)

Assessment of structural condition of Libeň Bridge
by: Kněž Petr, et al.
Published: (2017-01-01)

Malakofauna vybraných skalních a hradních lokalit v okolí Brandýsa nad Orlicí a nový druh pro údolí Tiché Orlice
by: Barbora Kadlecová, et al.
Published: (2017-09-01)

Vývoj bytové výstavby ve správním obvodu ORP Brandýs nad Labem-Stará Boleslav
by: Voslářová, Klára
Published: (2010)

Fiala, Vlastimil. 2015. Politické stranictví v západní Africe (Benin). [Political Partisanship in West Africa (Benin)]. Ústí nad Orlicí-Hradec Králové: OFTIS, 159 pages, Czech language, English summary.
by: Jan Klíma
Published: (2016-12-01)

Brandy and the Natives of New France
by: Bridges, Anne Ramonda
Published: (1987)

Factors influencing the style of brandy
by: Bougas, Nina Valleska
Published: (2014)

Historicko-geografické příkladové studie o rozvoji oblasti a sídel při komunikaci Praha - Brandýs nad Labem-Stará Boleslav
by: Mareš, Miroslav
Published: (2010)

Die nachklassische Phase der Aunjetitzer Kultur in Brandýs nad Labem. Ein Beitrag zur Siedlungskeramik der Aunjetitzer Kultur in Böhmen
by: Michaela Langová
Published: (2019-12-01)

The determination of furaldehyde and benzaldehyde in plum brandy
by: Rajković Miloš B., et al.
Published: (2005-01-01)

Cultivation of Combretum bracteosum (Hochst.) Brandis.
by: Koen, Kerry Jacqueline.
Published: (2013)

Rautakaupan brändipersoonan vaikutus brändi-imagoon kuluttajamarkkinoilla
by: Hintsala, K. (Kari)
Published: (2019)

OBJECTIVE QUALITY ESTIMATION INDICES FOR CHERRY BRANDIES
by: Krikunova L.N., et al.
Published: (2016-06-01)

Volatile Components from Old Plum Brandies
by: Ninoslav Nikićević, et al.
Published: (2005-01-01)

Possibilities for methanol content reduction in plum brandy
by: Nikićević N., et al.
Published: (2005-01-01)

Influence of yeast and nutrients on quality of apricot brandy
by: Urošević Ivan, et al.
Published: (2014-01-01)

Effect of alcoholic fermentation on the quality of grape brandies
by: Vukosavljević Vera, et al.
Published: (2015-01-01)

Cesare BRANDI, Théorie de la restauration
Published: (2011-06-01)

Architecture and temporality in conservation philosophy : Cesare Brandi
by: Meraz Avila, Fidel Alejandro
Published: (2009)

The role of lactic acid bacteria in brandy production
by: Du Plessis, Heinrich Wilbur,1975-
Published: (2012)

A Study of Brandy Brewing Using Local Fruit
by: Mei-wen Chen, et al.
Published: (2006)

INTEGRATION OF BRANDI’S THEORY IN THE CONTEXT OF EASTERN RELIGIONS AND CULTURES
by: Francesca Capanna
Published: (2019-12-01)

Cesare Brandi e a teoria da restauração
by: Beatriz Mugayar Kühl
Published: (2007-06-01)

Investment analysis of plum brandy production – methodology approach
by: Lari Hadelan
Published: (2008-10-01)

The frame goes through the war. From Albini to Brandi
by: Maria Ida Catalano
Published: (2018-07-01)

Use of Alternative Wood for the Ageing of Brandy de Jerez
by: M. Valme García-Moreno, et al.
Published: (2020-02-01)

Heavy metals content in Serbian old plum brandies
by: Bonić Mirjana, et al.
Published: (2013-01-01)

Cesare Brandi e a teoria da restauração
by: Beatriz Mugayar Kühl
Published: (2007-06-01)

Sensory analysis of brandy: the application of rapid profiling methodologies
by: Louw, Leanie
Published: (2014)

Sponsorin brändi-imagon rakentaminen yksilöurheilun sponsoroinnin avulla
by: Kukkonen, S. (Serena), et al.
Published: (2016)

Sensory impact of alternative ageing technology for the production of wine brandies
by: Caldeira Ilda, et al.
Published: (2017-01-01)

Terminology used in sensory evaluation of plum brandy šljivovica quality
by: Nikićević N.
Published: (2005-01-01)

The effects of the cherry variety on the chemical and sensorial characteristics of cherry brandy
by: NINOSLAV NIKIĆEVIĆ, et al.
Published: (2011-09-01)

The influence of selected senses on consumer experience: A brandy case
by: Chris Pentz, et al.
Published: (2013-05-01)

The Study of Safety Assessment of Bridge Structure Steel Supporting System and Steel Scaffold Structures
by: Yi-jen Shr, et al.
Published: (2010)

Problems of lamella flanges in steel bridge construction
by: Křístek Vladimír, et al.
Published: (2016-01-01)

Cannot write session to /tmp/vufind_sessions/sess_t2aq27ip4a4j0sid8reu7sque6