Absorption of iodotyrosine from iodized milk protein in animals
Introduction. One of the ways to the solve iodine deficiency problem is the addition of iodine to farm animal feed. It allows producing iodized livestock products. Promising sources of organic iodine are iodotyrosine-containing iodized milk proteins. Organic iodine accumulation in organs and tissues...
Main Authors: | Larisa S. Bolshakova, Dmitry E. Lukin |
---|---|
Format: | Article |
Language: | English |
Published: |
Kemerovo State University
2020-04-01
|
Series: | Foods and Raw Materials |
Subjects: | |
Online Access: | http://jfrm.ru/files/archive/15/7.pdf |
Similar Items
-
Iodized Salt and Iodized Water in the Control of Iodine Deficiency Disorders (IDD) in Thailand
by: Romsai Suwanik, et al.
Published: (2020-08-01) -
Salt iodization decreased the risk of thyrotoxicosis in Denmark by the halve
by: Michael B. Zimmermann
Published: (2019-10-01) -
Iodine content in the marketed products of iodized salt: a descriptive study in southern Sri Lanka
by: E. De Zoysa, et al.
Published: (2016-08-01) -
Goiter prevalence, urinary iodine, and salt iodization level in sub-Himalayan Darjeeling district of West Bengal, India
by: Akhil Bandhu Biswas, et al.
Published: (2014-01-01) -
IODINE LEVEL OF IODIZED SALT REQUIRED IN ENDEMIC AREA
by: I Komang Gunung
Published: (2012-11-01)