Excess free fructose, apple juice, high fructose corn syrup and childhood asthma risk – the National Children’s Study

Abstract Background Recent research provides consistent evidence that the unexplained doubling of childhood asthma prevalence (1980–1995), its continued climb and 2013 plateau, may be associated with the proliferation of high-fructose-corn-syrup (HFCS) in the US food supply. The HFCS used in soft dr...

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Bibliographic Details
Main Authors: Luanne R. DeChristopher, Katherine L. Tucker
Format: Article
Language:English
Published: BMC 2020-06-01
Series:Nutrition Journal
Subjects:
Online Access:http://link.springer.com/article/10.1186/s12937-020-00578-0