The influence of dietary protein quality on midgut and brain proteins in Morimus funereus larvae

The influence of dietary protein quality on midgut and brain proteins in Morimus funereus larvae

The response of starved Morimus funereus larvae refed with an artificial diet (Galford, 1967) was examined in the present paper. Larvae were offered diets varying in protein quality (soya protein, casein, and gelatin). Refeeding with the Galford diet (G I) and two modifications of it in which soya p...

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Main Authors: Ilijin Larisa A., Janković-Tomanić Milena Ž., Mrdaković-Mitić Marija M., Vlahović Milena S., Perić-Mataruga Vesna D., Lazarević Jelica M., Nenadović Vera A.
Format: Article
Language:English
Published: University of Belgrade, University of Novi Sad 2004-01-01
Series:Archives of Biological Sciences
Online Access:http://www.doiserbia.nb.rs/img/doi/0354-4664/2004/0354-46640402009I.pdf
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spelling doaj-5c0fa704b84d42b9a8024efe54e56d3c2020-11-24T22:24:17ZengUniversity of Belgrade, University of Novi SadArchives of Biological Sciences0354-46642004-01-01561-291310.2298/ABS0402009IThe influence of dietary protein quality on midgut and brain proteins in Morimus funereus larvaeIlijin Larisa A.Janković-Tomanić Milena Ž.Mrdaković-Mitić Marija M.Vlahović Milena S.Perić-Mataruga Vesna D.Lazarević Jelica M.Nenadović Vera A.The response of starved Morimus funereus larvae refed with an artificial diet (Galford, 1967) was examined in the present paper. Larvae were offered diets varying in protein quality (soya protein, casein, and gelatin). Refeeding with the Galford diet (G I) and two modifications of it in which soya protein was supplemented with casein (G II) or gelatin (G III) led to an increase of body mass. Different protein quality in the nutritive substrate influenced both the quantity and quality of midgut and brain proteins. http://www.doiserbia.nb.rs/img/doi/0354-4664/2004/0354-46640402009I.pdf
collection DOAJ
language English
format Article
sources DOAJ
author Ilijin Larisa A.
Janković-Tomanić Milena Ž.
Mrdaković-Mitić Marija M.
Vlahović Milena S.
Perić-Mataruga Vesna D.
Lazarević Jelica M.
Nenadović Vera A.
spellingShingle Ilijin Larisa A.
Janković-Tomanić Milena Ž.
Mrdaković-Mitić Marija M.
Vlahović Milena S.
Perić-Mataruga Vesna D.
Lazarević Jelica M.
Nenadović Vera A.
The influence of dietary protein quality on midgut and brain proteins in Morimus funereus larvae
Archives of Biological Sciences
author_facet Ilijin Larisa A.
Janković-Tomanić Milena Ž.
Mrdaković-Mitić Marija M.
Vlahović Milena S.
Perić-Mataruga Vesna D.
Lazarević Jelica M.
Nenadović Vera A.
author_sort Ilijin Larisa A.
title The influence of dietary protein quality on midgut and brain proteins in Morimus funereus larvae
title_short The influence of dietary protein quality on midgut and brain proteins in Morimus funereus larvae
title_full The influence of dietary protein quality on midgut and brain proteins in Morimus funereus larvae
title_fullStr The influence of dietary protein quality on midgut and brain proteins in Morimus funereus larvae
title_full_unstemmed The influence of dietary protein quality on midgut and brain proteins in Morimus funereus larvae
title_sort influence of dietary protein quality on midgut and brain proteins in morimus funereus larvae
publisher University of Belgrade, University of Novi Sad
series Archives of Biological Sciences
issn 0354-4664
publishDate 2004-01-01
description The response of starved Morimus funereus larvae refed with an artificial diet (Galford, 1967) was examined in the present paper. Larvae were offered diets varying in protein quality (soya protein, casein, and gelatin). Refeeding with the Galford diet (G I) and two modifications of it in which soya protein was supplemented with casein (G II) or gelatin (G III) led to an increase of body mass. Different protein quality in the nutritive substrate influenced both the quantity and quality of midgut and brain proteins.
url http://www.doiserbia.nb.rs/img/doi/0354-4664/2004/0354-46640402009I.pdf
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