Life Cycle Assessment of Iberian Traditional Pig Production System in Spain

Life Cycle Assessment of Iberian Traditional Pig Production System in Spain

Traditional Iberian pig production is characterized by outdoor systems that produce animals fed with natural resources. The aim of this study was to assess the environmental impacts of such systems through Life Cycle Assessment. Environmental impacts were analysed per kilogram of live weight at farm...

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Bibliographic Details
Main Authors: Javier García-Gudiño, Alessandra N. T. R. Monteiro, Sandrine Espagnol, Isabel Blanco-Penedo, Florence Garcia-Launay
Format: Article
Language:English
Published: MDPI AG 2020-01-01
Series:Sustainability
Subjects:
extensive pig production
environmental impacts
natural resources
local breed
Online Access:https://www.mdpi.com/2071-1050/12/2/627

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