Recovery of Polyphenolic Fraction from Arabica Coffee Pulp and Its Antifungal Applications

Recovery of Polyphenolic Fraction from Arabica Coffee Pulp and Its Antifungal Applications

Coffee pulp is one of the most underutilised by-products from coffee processing. For coffee growers, disposing of this agro-industrial biomass has become one of the most difficult challenges. This study utilised this potential biomass as raw material for polyphenolic antifungal agents. First, the pr...

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Bibliographic Details
Main Authors: Jiraporn Sangta, Malaiporn Wongkaew, Tibet Tangpao, Patchareeya Withee, Sukanya Haituk, Chaiwat Arjin, Korawan Sringarm, Surat Hongsibsong, Kunrunya Sutan, Tonapha Pusadee, Sarana Rose Sommano, Ratchadawan Cheewangkoon
Format: Article
Language:English
Published: MDPI AG 2021-07-01
Series:Plants
Subjects:
antifungal
antioxidant
bioactive compounds
extracts
flavonoids
losses
Online Access:https://www.mdpi.com/2223-7747/10/7/1422

Internet

https://www.mdpi.com/2223-7747/10/7/1422

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