Minat Konsumen Terhadap Beras Organik di Daerah Istimewa Yogyakarta dan Jawa Tengah

Minat Konsumen Terhadap Beras Organik di Daerah Istimewa Yogyakarta dan Jawa Tengah

<em>Various cases of food poisoning has caused people to more selective in choosing food by taking into account the health and food safety. Consumer awareness and preferences towards healthy food has resulted an increasing on consumption of organic food. This study aims to explain the consumer...

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Bibliographic Details
Main Authors: Widodo Widodo, Diah Rina Kamardiani, Lestari Rahayu
Format: Article
Language:Indonesian
Published: Department of Agribusiness, Faculty of Agriculture, Universitas Muhammadiyah Yogyakarta 2016-12-01
Series:Agraris: Journal of Agribusiness and Rural Development Research
Subjects:
consumer concerns
consumer interest
consumer perception
organic rice
Online Access:http://journal.umy.ac.id/index.php/ag/article/view/2279

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