Omega-3 biotechnology: A green and sustainable process for omega-3 fatty acids production

Omega-3 biotechnology: A green and sustainable process for omega-3 fatty acids production

Bibliographic Details
Main Authors: Xiao-Jun eJi, Lu-Jing eRen, He eHuang
Format: Article
Language:English
Published: Frontiers Media S.A. 2015-10-01
Series:Frontiers in Bioengineering and Biotechnology
Subjects:
Eicosapentaenoic Acid
algae
docosahexaenoic acid
triglyceride
omega-3 fatty acid
Online Access:http://journal.frontiersin.org/Journal/10.3389/fbioe.2015.00158/full

Internet

http://journal.frontiersin.org/Journal/10.3389/fbioe.2015.00158/full

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