Refining Knowledge of Factors Affecting Vitamin B<sub>12</sub> Concentration in Bovine Milk
Milk is an excellent source of vitamin B<sub>12</sub> (B12) for humans. Therefore, being able to guarantee a high and consistent concentration of this vitamin would enhance consumer perception of milk as a health food. The aim of the paper was to gather additional knowledge on factors th...
Main Authors: | Mélissa Duplessis, Annie Fréchette, William Poisson, Lya Blais, Jennifer Ronholm |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2021-02-01
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Series: | Animals |
Subjects: | |
Online Access: | https://www.mdpi.com/2076-2615/11/2/532 |
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