INNOVATIONS IN NUTRITION AS RISK-DECREASING FACTOR OF ALIMENTARY-DEPENDENT DISEASES IN INFANTS
<em>The prevalence of breast feeding in Sverdlovsk region during last 5 years is analyzed. An adherence to breast feeding increases in presence of regional social support of pregnant and nursing women and provision with dry specialized milk mixture «Bellakt Mama». All artificially fed children...
Main Authors: | T.V. Borodulina, N.E. Sannikova, L.N. Malyamova |
---|---|
Format: | Article |
Language: | English |
Published: |
"Paediatrician" Publishers LLC
2011-01-01
|
Series: | Voprosy Sovremennoj Pediatrii |
Online Access: | http://vsp.spr-journal.ru:80/jour/article/view/652 |
Similar Items
-
INNOVATIONS IN NUTRITION AS RISK-DECREASING FACTOR OF ALIMENTARY-DEPENDENT DISEASES IN INFANTS
by: T.V. Borodulina, et al.
Published: (2011-07-01) -
Monitoring of the trophological status of children for early detection of alimentary dependent diseases
by: Levchuk Larisa, et al.
Published: (2020-01-01) -
Assessing risk factors that can cause alimentary-dependent diseases among students due to their nutrition
by: O.V. Mitrokhin, et al.
Published: (2019-12-01) -
Characteristics of the nutritional status of the elderly and senile age with alimentary-dependent diseases
by: Janalina, Gulmira, et al.
Published: (2020-10-01) -
ALIMENTARY-DEPENDENT RISK FACTORS OF ARTERIAL HYPERTENSION
by: S. Yu. Baglushkina, et al.
Published: (2012-04-01)