Colon Carcinogenesis: The Interplay Between Diet and Gut Microbiota
Colorectal cancer (CRC) incidence increases yearly, and is three to four times higher in developed countries compared to developing countries. The well-known risk factors have been attributed to low physical activity, overweight, obesity, dietary consumption including excessive consumption of red pr...
Main Authors: | Yean Leng Loke, Ming Tsuey Chew, Yun Fong Ngeow, Wendy Wan Dee Lim, Suat Cheng Peh |
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Format: | Article |
Language: | English |
Published: |
Frontiers Media S.A.
2020-12-01
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Series: | Frontiers in Cellular and Infection Microbiology |
Subjects: | |
Online Access: | https://www.frontiersin.org/articles/10.3389/fcimb.2020.603086/full |
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