Linkage Mapping of Stem Saccharification Digestibility in Rice.

Rice is the staple food of almost half of the world population, and in excess 90% of it is grown and consumed in Asia, but the disposal of rice straw poses a problem for farmers, who often burn it in the fields, causing health and environmental problems. However, with increased focus on the developm...

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Bibliographic Details
Main Authors: Bohan Liu, Leonardo D Gómez, Cangmei Hua, Lili Sun, Imran Ali, Linli Huang, Chunyan Yu, Rachael Simister, Clare Steele-King, Yinbo Gan, Simon J McQueen-Mason
Format: Article
Language:English
Published: Public Library of Science (PLoS) 2016-01-01
Series:PLoS ONE
Online Access:http://europepmc.org/articles/PMC4944936?pdf=render

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