The effects of the drying methods on the fatty acids composition of Porphyridium cruentum
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Ege University
2015-12-01
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| Series: | Su Ürünleri Dergisi |
| Subjects: | |
| Online Access: | http://dergipark.gov.tr/egejfas/issue/5023/68303?publisher=ege |
| ISSN: | 1300-1590 2148-3140 |
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