Impact of antibiotics used as growth promoters on bacterial resistance
For decades intensive husbandry has more or less been based on the use of antibiotics in sub-minimum inhibitory concentrations (sub-MIC) aimed at growth promotion. Continuous exposure of animal intestinal microbiota, including opportunistic zoonotic pathogens, to sub-MIC poses a pressure to selectio...
Main Authors: | , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Institute for Food Technology, Novi Sad
2016-01-01
|
Series: | Food and Feed Research |
Subjects: | |
Online Access: | http://scindeks-clanci.ceon.rs/data/pdf/2217-5369/2016/2217-53691602083M.pdf |