The nutritional quality of herbaceous legumes on goats: Intake, digestibility and nitrogen balances
The availability of forages is a critical factor that determine the sustainability of the animal-plantation production system. In this typical production system, cover crops could be an important sources of forages to support the animal production. The study is aimed to evaluate the nutritional qual...
| Main Authors: | , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Pusat Penelitian dan Pengembangan Peternakan
2005-12-01
|
| Series: | Jurnal Ilmu Ternak dan Veteriner |
| Subjects: | |
| Online Access: | http://medpub.litbang.pertanian.go.id/index.php/jitv/article/view/452/461 |