HAVE WE DONE ENOUGH WITH DIABETIC EDUCATION? A PILOT STUDY
Background: Patients’ education and empowerment are essential parts of a disease management. Patients have to be educated on the disease as well as lifestyle changes that they need to practise for a holistic and consistent improvement in their disease status. This study examined patients’ knowledge...
Main Authors: | KHAIRANI O, ZUHRA H, RADZNIWAN R, AZIMAH MN |
---|---|
Format: | Article |
Language: | English |
Published: |
Academy of Family Physicians of Malaysia
2010-01-01
|
Series: | Malaysian Family Physician |
Subjects: | |
Online Access: | http://www.e-mfp.org/2010v5n1/pdf/Diabetic_education.pdf |
Similar Items
-
Development and validation of Attitude Toward Nutrition Counselling Questionnaire for use among Kuwaiti healthcare professionals
by: Nouf S. Al-Mughamis, et al.
Published: (2020-02-01) -
Disparity in general nutrition knowledge among students of Food and Nutritional Sciences, graduates and experienced dieticians
by: Sara Sanz Rojo, et al.
Published: (2020-01-01) -
Glycemic control and awareness among diabetic patients of nutrition recommendations in diabetes
by: Karolina Ruszkiewicz, et al.
Published: (2020-06-01) -
How Do Dieticians on Instagram Teach? The Potential of the Kirkpatrick Model in the Evaluation of the Effectiveness of Nutritional Education in Social Media
by: Łucja Zielińska-Tomczak, et al.
Published: (2021-06-01) -
Cultural competency in dietetic diabetes care—A qualitative study of the dietician’s perspective
by: Mirjam Jager, et al.
Published: (2020-06-01)