Students\' Knowledge and Attitude of Hygiene and Food Safety at Shahid Sadoughi University of Medical Sciences in Yazd, Iran
Introduction: Today, transmitted diseases through food and food poisoning have been considered as a public health problem in many countries. Lack of knowledge concerning hygiene and food safety can increase the risks associated with the consumed foods. Hence, the present study aimed to determine the...
Main Authors: | Hadi Eslami, Ameneh Marzban, Fateme AkramiMohajeri, Zeynab Rezaei, Mohammad Rafati Fard |
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Format: | Article |
Language: | English |
Published: |
Shahid Sadoughi University of Medical Sciences
2015-12-01
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Series: | Journal of Community Health Research |
Subjects: | |
Online Access: | http://jhr.ssu.ac.ir/browse.php?a_code=A-10-1110-1&slc_lang=en&sid=1 |
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