Effect of Partial and Total Replacement of Inorganic by Organic Microminerals Sources on the Quality of Broiler Carcasses

Effect of Partial and Total Replacement of Inorganic by Organic Microminerals Sources on the Quality of Broiler Carcasses

ABSTRACT Among the nutrients involved in the chicken diet, the microminerals deserve attention as they exert essential functions in the organism. These compounds can be provided in inorganic (traditional) and organic (chelate) forms. In organic form, the micromimerals can attend a new concept relate...

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Bibliographic Details
Main Authors:	Marcos Lopes, Natalia Paroul, Juliana Barbosa, Eunice Valduga, Rogerio Luis Cansian, Geciane Toniazzo, Débora Oliveira
Format:	Article
Language:	English
Published:	Instituto de Tecnologia do Paraná (Tecpar) 2018-01-01
Series:	Brazilian Archives of Biology and Technology
Subjects:	Bio-availability Broilers Microminerals Nutrition
Online Access:	http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132017000100440&lng=en&tlng=en

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