The Association of Dietary Patterns with High-Risk Human Papillomavirus Infection and Cervical Cancer: A Cross-Sectional Study in Italy

Specific foods and nutrients help prevent the progression of persistent high-risk human papillomavirus (hrHPV) infection to cervical cancer (CC). The aim of this study was to investigate dietary patterns which may be associated with hrHPV status and the risk of high-grade cervical intraepithelial ne...

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Bibliographic Details
Main Authors: Martina Barchitta, Andrea Maugeri, Annalisa Quattrocchi, Ottavia Agrifoglio, Aurora Scalisi, Antonella Agodi
Format: Article
Language:English
Published: MDPI AG 2018-04-01
Series:Nutrients
Subjects:
Online Access:http://www.mdpi.com/2072-6643/10/4/469