Effects of element complexes containing Fe, Zn and Mn on artificial morel's biological characteristics and soil bacterial community structures.

This study described the effects of elements (including Fe, Zn, Mn and their complexes) on the following factors in artificial morel cultivation: the characteristics of mycelia and sclerotia, soil bacterial community structures, yields and contents of microelements. The results indicated that the gr...

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Main Authors: Qingya Liu, Huimei Liu, Ciqiong Chen, Jinmei Wang, Yu Han, Zhangfu Long
Format: Article
Language:English
Published: Public Library of Science (PLoS) 2017-01-01
Series:PLoS ONE
Online Access:http://europepmc.org/articles/PMC5370159?pdf=render
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spelling doaj-772e48fd84734484b34747afb4a56bb32020-11-25T02:23:37ZengPublic Library of Science (PLoS)PLoS ONE1932-62032017-01-01123e017461810.1371/journal.pone.0174618Effects of element complexes containing Fe, Zn and Mn on artificial morel's biological characteristics and soil bacterial community structures.Qingya LiuHuimei LiuCiqiong ChenJinmei WangYu HanZhangfu LongThis study described the effects of elements (including Fe, Zn, Mn and their complexes) on the following factors in artificial morel cultivation: the characteristics of mycelia and sclerotia, soil bacterial community structures, yields and contents of microelements. The results indicated that the groups containing Mn significantly promoted mycelia growth rates, and all the experimental groups resulted in higher yields than the control (P<0.01), although their mycelia and sclerotia did not show obvious differences. It was also found that Proteobacteria, Chloroflexi, Bacteroides, Firmicutes, Actinobacteria, Acidobacteria and Nitrospirae were the dominated bacterial phyla. The Zn·Fe group had an unexpectedly high proportion (75.49%) of Proteobacteria during the primordial differentiation stage, while Pseudomonas also occupied a high proportion (5.52%) in this group. These results suggested that different trace elements clearly affected morel yields and soil bacterial community structures, particularly due to the high proportions of Pseudomonas during the primordial differentiation stage.http://europepmc.org/articles/PMC5370159?pdf=render
collection DOAJ
language English
format Article
sources DOAJ
author Qingya Liu
Huimei Liu
Ciqiong Chen
Jinmei Wang
Yu Han
Zhangfu Long
spellingShingle Qingya Liu
Huimei Liu
Ciqiong Chen
Jinmei Wang
Yu Han
Zhangfu Long
Effects of element complexes containing Fe, Zn and Mn on artificial morel's biological characteristics and soil bacterial community structures.
PLoS ONE
author_facet Qingya Liu
Huimei Liu
Ciqiong Chen
Jinmei Wang
Yu Han
Zhangfu Long
author_sort Qingya Liu
title Effects of element complexes containing Fe, Zn and Mn on artificial morel's biological characteristics and soil bacterial community structures.
title_short Effects of element complexes containing Fe, Zn and Mn on artificial morel's biological characteristics and soil bacterial community structures.
title_full Effects of element complexes containing Fe, Zn and Mn on artificial morel's biological characteristics and soil bacterial community structures.
title_fullStr Effects of element complexes containing Fe, Zn and Mn on artificial morel's biological characteristics and soil bacterial community structures.
title_full_unstemmed Effects of element complexes containing Fe, Zn and Mn on artificial morel's biological characteristics and soil bacterial community structures.
title_sort effects of element complexes containing fe, zn and mn on artificial morel's biological characteristics and soil bacterial community structures.
publisher Public Library of Science (PLoS)
series PLoS ONE
issn 1932-6203
publishDate 2017-01-01
description This study described the effects of elements (including Fe, Zn, Mn and their complexes) on the following factors in artificial morel cultivation: the characteristics of mycelia and sclerotia, soil bacterial community structures, yields and contents of microelements. The results indicated that the groups containing Mn significantly promoted mycelia growth rates, and all the experimental groups resulted in higher yields than the control (P<0.01), although their mycelia and sclerotia did not show obvious differences. It was also found that Proteobacteria, Chloroflexi, Bacteroides, Firmicutes, Actinobacteria, Acidobacteria and Nitrospirae were the dominated bacterial phyla. The Zn·Fe group had an unexpectedly high proportion (75.49%) of Proteobacteria during the primordial differentiation stage, while Pseudomonas also occupied a high proportion (5.52%) in this group. These results suggested that different trace elements clearly affected morel yields and soil bacterial community structures, particularly due to the high proportions of Pseudomonas during the primordial differentiation stage.
url http://europepmc.org/articles/PMC5370159?pdf=render
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