An Internet of Things Approach for Water Efficiency: A Case Study of the Beverage Factory
There is a lack of knowledge among food manufacturers about adopting the Internet of Things (IoT)-based water monitoring system and its ability to support water minimisation activities. It is therefore necessary to investigate the applicability of IoT-based real-time water monitoring systems in a re...
Main Authors: | Sandeep Jagtap, George Skouteris, Vilendra Choudhari, Shahin Rahimifard, Linh Nguyen Khanh Duong |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2021-03-01
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Series: | Sustainability |
Subjects: | |
Online Access: | https://www.mdpi.com/2071-1050/13/6/3343 |
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