Early fruit setting from tissue culture-derived mangosteen tree

Vitro-plantlets of mangosteen derived from culturing young leaves were acclimatized in 1993. Small and large polybag seedlings were carefully raised under controlled environmental conditions until 1994 when they were ready to be transferred to the field. During this stage, morphological abnormalitie...

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Bibliographic Details
Main Authors: Sompong Te-chato, Mongkol Lim
Format: Article
Language:English
Published: Prince of Songkla University 2004-05-01
Series:Songklanakarin Journal of Science and Technology (SJST)
Subjects:
Online Access:http://www.sjst.psu.ac.th/journal/26-4pdf/02-mangosteen-tree.pdf
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spelling doaj-79f494c52eb549fda35c193d53f6a00e2020-11-25T01:39:05ZengPrince of Songkla UniversitySongklanakarin Journal of Science and Technology (SJST)0125-33952004-05-01264447453Early fruit setting from tissue culture-derived mangosteen treeSompong Te-chatoMongkol LimVitro-plantlets of mangosteen derived from culturing young leaves were acclimatized in 1993. Small and large polybag seedlings were carefully raised under controlled environmental conditions until 1994 when they were ready to be transferred to the field. During this stage, morphological abnormalities of the seedlings were recorded. After transferring to the field for 5-6 years (1994-1999) at Yi Ngo District, Narathiwat Province and Klong Hoi Khong District, Songkhla Province, morphological characters of the plants were again observed in comparison with seed-derived plants. The results showed that tissue culture-derived plants were more bushy and started blooming 5 years after planting while the seed-derived plants still had tall canopy (not bushy) and were not bearing fruit in the same period of time. However, the blooming of cultured plants did not give the fruit setting in the first blooming year. All flowers dropped off completely. Heavy fruit setting was observed in the following year (2000). Tissue culture trees had smaller but healthier leaves whereas seed-derived trees had pale yellowish green leaves. Fruit qualities in terms of total soluble solids (TSS) and total acids (TA) were not much different between the two types of these mangosteen trees. http://www.sjst.psu.ac.th/journal/26-4pdf/02-mangosteen-tree.pdffruit settingtissue culturemangosteen
collection DOAJ
language English
format Article
sources DOAJ
author Sompong Te-chato
Mongkol Lim
spellingShingle Sompong Te-chato
Mongkol Lim
Early fruit setting from tissue culture-derived mangosteen tree
Songklanakarin Journal of Science and Technology (SJST)
fruit setting
tissue culture
mangosteen
author_facet Sompong Te-chato
Mongkol Lim
author_sort Sompong Te-chato
title Early fruit setting from tissue culture-derived mangosteen tree
title_short Early fruit setting from tissue culture-derived mangosteen tree
title_full Early fruit setting from tissue culture-derived mangosteen tree
title_fullStr Early fruit setting from tissue culture-derived mangosteen tree
title_full_unstemmed Early fruit setting from tissue culture-derived mangosteen tree
title_sort early fruit setting from tissue culture-derived mangosteen tree
publisher Prince of Songkla University
series Songklanakarin Journal of Science and Technology (SJST)
issn 0125-3395
publishDate 2004-05-01
description Vitro-plantlets of mangosteen derived from culturing young leaves were acclimatized in 1993. Small and large polybag seedlings were carefully raised under controlled environmental conditions until 1994 when they were ready to be transferred to the field. During this stage, morphological abnormalities of the seedlings were recorded. After transferring to the field for 5-6 years (1994-1999) at Yi Ngo District, Narathiwat Province and Klong Hoi Khong District, Songkhla Province, morphological characters of the plants were again observed in comparison with seed-derived plants. The results showed that tissue culture-derived plants were more bushy and started blooming 5 years after planting while the seed-derived plants still had tall canopy (not bushy) and were not bearing fruit in the same period of time. However, the blooming of cultured plants did not give the fruit setting in the first blooming year. All flowers dropped off completely. Heavy fruit setting was observed in the following year (2000). Tissue culture trees had smaller but healthier leaves whereas seed-derived trees had pale yellowish green leaves. Fruit qualities in terms of total soluble solids (TSS) and total acids (TA) were not much different between the two types of these mangosteen trees.
topic fruit setting
tissue culture
mangosteen
url http://www.sjst.psu.ac.th/journal/26-4pdf/02-mangosteen-tree.pdf
work_keys_str_mv AT sompongtechato earlyfruitsettingfromtissueculturederivedmangosteentree
AT mongkollim earlyfruitsettingfromtissueculturederivedmangosteentree
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