Effects of cultivated wild ginseng pharmacopuncture on lowering lipid and oxidative capacity in biochemical and molecular biological study in obese rats

Effects of cultivated wild ginseng pharmacopuncture on lowering lipid and oxidative capacity in biochemical and molecular biological study in obese rats

Objectives : This study was carried out to identified the effects of distilled cultivated wild ginseng pharmacopuncture to the obesity. Methods : Cultivated wild ginseng pharmacopuncture was administered on the points of chung-wan(CV12), Ch'ŏnch'u(ST25), and Chok-samni(ST36) on lowering l...

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Bibliographic Details
Main Authors:	Eun Ju Choi, Joon Moo Lee, Seung Hwan Won, Ki Rok Kwon
Format:	Article
Language:	English
Published:	Korean Pharmacopuncture Institute 2006-02-01
Series:	Journal of Pharmacopuncture
Subjects:	Cultivated wild ginseng pharmacopuncture obesity chung-wan(CV12) (ST25) and Choksamni(ST36)
Online Access:	http://dx.doi.org/10.3831/KPI.2006.9.1.005

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