Dry biomass and glycosides yield from Stevia rebaudiana leaves under different harvesting times

The Stevia rebaudiana (Bert) Bertoni is a perennial plant native in the Amambay Hills in the South America. The leaves of this plant produce various natural sweeteners useful to replace the human needs of saccharine. The aims of this study were to evaluate the dry biomass and the glycoside concentra...

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Main Authors: Carlise Pereira, Lindolfo Storck, Sidinei José Lopes, Thomas Newton Martin, Dilson Antonio Bisognin
Format: Article
Language:English
Published: Universidade Federal de Uberlândia 2016-12-01
Series:Bioscience Journal
Subjects:
Online Access:http://www.seer.ufu.br/index.php/biosciencejournal/article/view/31574
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spelling doaj-7c6f9a856c6e403997972a53a65868172021-06-29T13:29:11ZengUniversidade Federal de UberlândiaBioscience Journal1981-31632016-12-0132610.14393/BJ-v32n6a2016-3157431574Dry biomass and glycosides yield from Stevia rebaudiana leaves under different harvesting timesCarlise Pereira0Lindolfo Storck1Sidinei José Lopes2Thomas Newton Martin3Dilson Antonio Bisognin4Federal University of Santa MariaUniversidade Federal Tecnológica do Paraná, Campus Pato Branco, PR.Federal University of Santa MariaFederal University of Santa MariaFederal University of Santa MariaThe Stevia rebaudiana (Bert) Bertoni is a perennial plant native in the Amambay Hills in the South America. The leaves of this plant produce various natural sweeteners useful to replace the human needs of saccharine. The aims of this study were to evaluate the dry biomass and the glycoside concentration in the Stevia leaves along different growing periods of the growing season to determine the best time to harvest the crops. We selected and identified six groups of 20 plants for analyses. The highest plant yield was found in December, from the first harvest for the groups 3, 4 and 2 with 292.4; 285.2 and 206.7 g m-2, respectively. The sweetener concentrations and the glycosides ranged within the harvests and the compounds analyzed. The highest concentrations of stevioside (12.16% - group 1 and 11.36% - group 5) and rebaudioside C (2.43% - group 5 and 1.95% - group 1) were found in January while rebaudioside A had the highest concentrations of 7.01% (group 6); 6.16% (group 4) and 6.15% (group 3) in December, February and March, respectively. The environmental conditions have influence in days to harvesting as well as in the concentration of glycosides.http://www.seer.ufu.br/index.php/biosciencejournal/article/view/31574steviol glycosidesenvironmental conditionsstevia rebaudiana
collection DOAJ
language English
format Article
sources DOAJ
author Carlise Pereira
Lindolfo Storck
Sidinei José Lopes
Thomas Newton Martin
Dilson Antonio Bisognin
spellingShingle Carlise Pereira
Lindolfo Storck
Sidinei José Lopes
Thomas Newton Martin
Dilson Antonio Bisognin
Dry biomass and glycosides yield from Stevia rebaudiana leaves under different harvesting times
Bioscience Journal
steviol glycosides
environmental conditions
stevia rebaudiana
author_facet Carlise Pereira
Lindolfo Storck
Sidinei José Lopes
Thomas Newton Martin
Dilson Antonio Bisognin
author_sort Carlise Pereira
title Dry biomass and glycosides yield from Stevia rebaudiana leaves under different harvesting times
title_short Dry biomass and glycosides yield from Stevia rebaudiana leaves under different harvesting times
title_full Dry biomass and glycosides yield from Stevia rebaudiana leaves under different harvesting times
title_fullStr Dry biomass and glycosides yield from Stevia rebaudiana leaves under different harvesting times
title_full_unstemmed Dry biomass and glycosides yield from Stevia rebaudiana leaves under different harvesting times
title_sort dry biomass and glycosides yield from stevia rebaudiana leaves under different harvesting times
publisher Universidade Federal de Uberlândia
series Bioscience Journal
issn 1981-3163
publishDate 2016-12-01
description The Stevia rebaudiana (Bert) Bertoni is a perennial plant native in the Amambay Hills in the South America. The leaves of this plant produce various natural sweeteners useful to replace the human needs of saccharine. The aims of this study were to evaluate the dry biomass and the glycoside concentration in the Stevia leaves along different growing periods of the growing season to determine the best time to harvest the crops. We selected and identified six groups of 20 plants for analyses. The highest plant yield was found in December, from the first harvest for the groups 3, 4 and 2 with 292.4; 285.2 and 206.7 g m-2, respectively. The sweetener concentrations and the glycosides ranged within the harvests and the compounds analyzed. The highest concentrations of stevioside (12.16% - group 1 and 11.36% - group 5) and rebaudioside C (2.43% - group 5 and 1.95% - group 1) were found in January while rebaudioside A had the highest concentrations of 7.01% (group 6); 6.16% (group 4) and 6.15% (group 3) in December, February and March, respectively. The environmental conditions have influence in days to harvesting as well as in the concentration of glycosides.
topic steviol glycosides
environmental conditions
stevia rebaudiana
url http://www.seer.ufu.br/index.php/biosciencejournal/article/view/31574
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AT sidineijoselopes drybiomassandglycosidesyieldfromsteviarebaudianaleavesunderdifferentharvestingtimes
AT thomasnewtonmartin drybiomassandglycosidesyieldfromsteviarebaudianaleavesunderdifferentharvestingtimes
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