Meta-analysis data quantifying nitrous oxides emissions from Chinese vegetable production
This paper describes data of nitrous oxides (N2O) emissions from open-field and greenhouse systems in Chinese vegetable production. The data also describes the potential soil and management factors to identify the effective measures to mitigate N2O emissions. The data were collected from 21 peer-rev...
Main Authors: | Xiaozhong Wang, Xiaopeng Gao, Xinping Chen |
---|---|
Format: | Article |
Language: | English |
Published: |
Elsevier
2018-08-01
|
Series: | Data in Brief |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2352340918305377 |
Similar Items
-
Quantifying nitrous oxide emissions from Chinese grasslands with a process-based model
by: F. Zhang, et al.
Published: (2010-06-01) -
Quantifying On‐Farm Nitrous Oxide Emission Reductions in Food Supply Chains
by: A. J. Eagle, et al.
Published: (2020-10-01) -
Nitrous Oxide Emissions from an Alpine Grassland as Affected by Nitrogen Addition
by: Yufeng Wu, et al.
Published: (2021-07-01) -
Production Profile of Farms and Methane and Nitrous Oxide Emissions
by: Zofia Koloszko-Chomentowska, et al.
Published: (2021-08-01) -
Biochar and soil nitrous oxide emissions
by: Carlos Francisco Brazão Vieira Alho, et al.
Published: (2012-05-01)