Influence of pH and ionic strength on the thermalinduced transitions of egg yolk dispersions

Influence of pH and ionic strength on the thermalinduced transitions of egg yolk dispersions

Thermal-induced transitions of egg yolk were studied by using Differential Scanning Calorimetry (DSC) and temperature controlled Small Amplitude Oscillatory Shear (SAOS). The influence of composition (pH and electrolyte concentration and type) was analyzed. The results obtained under DSC measurement...

Full description

Bibliographic Details
Main Authors:	José A. Carmona, Felipe Cordobés, Antonio Guerrero, Inmaculada Martínez, Pedro Partal
Format:	Article
Language:	English
Published:	Consejo Superior de Investigaciones Científicas 2007-09-01
Series:	Grasas y Aceites
Subjects:	differential scanning calorimetry egg yolk gelation linear viscoelasticity ph
Online Access:	http://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/185

Similar Items

Rheology of spray-dried egg-yolk products
by: Juan Miranda, et al.
Published: (2000-08-01)

Effect of Combination of Salt and pH on Functional Properties of Frozen-Thawed Egg Yolk
by: Karina Ilona Hidas, et al.
Published: (2021-03-01)

Characterisation and cryopreservation of Bapedi ram semen in tris egg yolk extender supplemented with phosphatidylcholine
by: Mafolo, Kgaogelo Stimela
Published: (2019)

Rheological properities of ageing egg yolk
by: Libor Severa, et al.
Published: (2005-01-01)

Differences in allergic symptoms after the consumption of egg yolk and egg white
by: Kei Uneoka, et al.
Published: (2021-09-01)

Egg yolk and LDL: possibilities for artificial insemination in equines
by: Igor Canisso, et al.
Published: (2008-10-01)

EGG YOLK AND LDL: POSSIBILITIES FOR ARTIFICIAL INSEMINATION IN EQUINES
by: Igor F. Canisso, et al.
Published: (2008-12-01)

Cryopreservation of bovine semen in egg yolk based extenders
Published: (2013)

3D Cell Culture of Human Salivary Glands Using Nature-Inspired Functional Biomaterials: The Egg Yolk Plasma and Egg White
by: André M. Charbonneau, et al.
Published: (2020-10-01)

Effects of Different Levels of Pigeon Egg Yolk in Extenders on the Post-Thaw Semen Quality of Sahiwal Bulls
by: Hafez Jamil-ur-Rahman, Nazir Ahmad*, Najib-ur-Rahman, Salman Waheed, Maqbool Ahmad, Muhammad Younis1 and Tanveer Ahmad2
Published: (2012-06-01)

Effect of Enterococcus faecium M74 strain on egg yolk fat and cholesterol
by: Mária Angelovičová
Published: (2013-05-01)

RESEARCH REGARDING SOME PHYSICAL QUALITY VALUES OF JAPANESE QUAIL EGGS OBTAINED AT THE MIDDLE OF THE LAYING STAGE
by: ANCA TEUŞAN, et al.
Published: (2009-10-01)

The Effect of Oregano Essential Oil and Pollen on Egg Production and Egg Yolk Qualitative Parameters
by: Henrieta Arpášová, et al.
Published: (2013-05-01)

Effect of selenium supplement on proteome of chicken egg white and yolk
by: Gabriella Gulyás, et al.
Published: (2014-10-01)

The effect of egg yolk on burn wound healing in Rats
by: GHR.Hasanzadeh (PhD), et al.
Published: (2005-10-01)

Evaluation of Different Concentrations of Egg Yolk in Canine Frozen Semen Extender
by: Trout, Stephanie Williams
Published: (2013)

Lipidomics of the chicken egg yolk: high-resolution mass spectrometric characterization of nutritional lipid families
by: Paul L. Wood, et al.
Published: (2021-02-01)

Interactions between hydrophobically modified starch and egg yolk proteins in solution and at oil/water interfaces
by: Magnusson, Emma
Published: (2009)

Study on preparation the egg yolk puff with chitosan
by: LI Hui, et al.
Published: (2014-12-01)

EXPERIMENTS OF FORTIFIED EGG YOLK POWDER IN MICE
by: Zsuzsanna Kiss, et al.
Published: (2012-10-01)

Effect of egg yolk powder on freezability of Murrah buffalo (Bubalus bubalis) semen
by: N. Kumar, et al.
Published: (2016-06-01)

IgY production in egg yolk against Salmonella typhimurium and salmonella enteritidis
by: Shima Eshaghi, et al.
Published: (2020-10-01)

The Viability of Local Ram Semen in Tris Buffer With Three Different Egg Yolks
by: WMM Nalley, et al.
Published: (2011-01-01)

Effects on egg yolk colour of paprika or paprika combined with marigold flower extract
by: Keiko Saito, et al.
Published: (2010-11-01)

Effect of Egg Yolk and Cooling on Storage of Ram Coated Spermatozoa
by: A. Mohammadi-Nohdehy, et al.
Published: (2013-08-01)

Green synthesis of gold nanoparticles using quail egg yolk and investigation of potential application areas
by: Nadaroglu Hayrunnisa, et al.
Published: (2017-02-01)

Cryoprotective effect of the egg yolk of different species on the sperm quality of rams under conditions of the Peruvian Altiplano
by: Manuel Perez Durand, et al.
Published: (2020-08-01)

The effects of inclusion of exogenous phospholipid in Tris diluent with different level of egg yolk on the viability of bull spermatozoa
by: P Situmorang
Published: (2002-10-01)

Relationship of temperature and length of storage on pH of internal contents of chicken table egg in humid tropics
by: Ayoola Mathew O., et al.
Published: (2016-01-01)

Efficacy of egg yolk and nitroglycerin ointment as treatments for acute anal fissures: A randomized clinical trial study
by: Masoumeh Salari, et al.
Published: (2016-10-01)

Broccoli meal fed to laying hens increases nutrients in eggs and deepens the yolk color
by: Gabriela Pedroza, et al.
Published: (2018-12-01)

Nutritional composition and colour analysis of cholesterol-reduced egg yolk powder
by: Abdul Haiyee, Z., et al.
Published: (2016)

Using Lipase to Improve the Functional Properties of Yolk-Contaminated Egg Whites
by: Macherey, Laura Nicole
Published: (2014)

Improvement of quality and flavor of salted egg yolks by ultrasonic assisted cooking
by: Xuyue Wang, et al.
Published: (2021-07-01)

Effect of Different Levels of L-Carnitine on the Productive Performance, Egg Quality, Blood Parameters and Egg Yolk Cholesterol in Laying Hens
by: Kazemi-Fard M, et al.
Published: (2015-12-01)

Egg yolk proteins and peptides with biological activity
by: Aleksandra Zambrowicz, et al.
Published: (2014-12-01)

The prevention and treatment effects of egg yolk high density lipoprotein on the formation of atherosclerosis plaque in rabbits
by: Shima Eftekhar, et al.
Published: (2015-04-01)

Development of an enzyme-linked immunosorbent assay for quantification of Salmonella enteritidis-specific antibodies in egg yolk
by: IT Tayeb, et al.
Published: (2006-12-01)

Effects on egg yolk colour of paprika or paprika combined with marigold flower extract
by: Tsutomu Komori, et al.

ANALYSIS OF COLOR AND SPECTRAL CHARACTERISTICS OF HEN EGG YOLKS FROM DIFFERENT MANUFACTURERS
by: Mariya Georgieva-Nikolova, et al.
Published: (2019-07-01)