Ivan, S. (2008). Food allergens: Hypersensitivity to food and food constituents. Faculty of Veterinary Medicine, Belgrade.
Chicago Style (17th ed.) CitationIvan, Stanković. Food Allergens: Hypersensitivity to Food and Food Constituents. Faculty of Veterinary Medicine, Belgrade, 2008.
MLA (8th ed.) CitationIvan, Stanković. Food Allergens: Hypersensitivity to Food and Food Constituents. Faculty of Veterinary Medicine, Belgrade, 2008.
Warning: These citations may not always be 100% accurate.