Sucrose Metabolism and Transport in Grapevines, with Emphasis on Berries and Leaves, and Insights Gained from a Cross-Species Comparison
In grapevines, as in other plants, sucrose and its constituents glucose and fructose are fundamentally important and carry out a multitude of roles. The aims of this review are three-fold. First, to provide a summary of the metabolism and transport of sucrose in grapevines, together with new insight...
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doaj-86552dd21745406fa258cd5248b03b772021-08-06T15:24:19ZengMDPI AGInternational Journal of Molecular Sciences1661-65961422-00672021-07-01227794779410.3390/ijms22157794Sucrose Metabolism and Transport in Grapevines, with Emphasis on Berries and Leaves, and Insights Gained from a Cross-Species ComparisonRobert P. Walker0Claudio Bonghi1Serena Varotto2Alberto Battistelli3Crista A. Burbidge4Simone D. Castellarin5Zhi-Hui Chen6Philippe Darriet7Stefano Moscatello8Markus Rienth9Crystal Sweetman10Franco Famiani11Independent Researcher, Bolton BL2 3BG, UKDepartment of Agronomy, Food, Natural Resources, Animals and Environment, University of Padova Agripolis, 35020 Legnaro, ItalyDepartment of Agronomy, Food, Natural Resources, Animals and Environment, University of Padova Agripolis, 35020 Legnaro, ItalyIstituto di Ricerca sugli Ecosistemi Terrestri, Consiglio Nazionale delle Ricerche, 05010 Porano, ItalyAgriculture and Food (CSIRO), Glen Osmond, SA 5064, AustraliaWine Research Centre, Faculty of Land and Food Systems, University of British Columbia, Vancouver, BC V6T 0Z4, CanadaCollege of Life Science, University of Dundee, Dundee DD1 5EH, UKCenologie, Institut des Sciences de la Vigne et du Vin (ISVV), 33140 Villenave d’Ornon, FranceIstituto di Ricerca sugli Ecosistemi Terrestri, Consiglio Nazionale delle Ricerche, 05010 Porano, ItalyChangins College for Viticulture and Oenology, University of Sciences and Art Western Switzerland, 1260 Nyon, SwitzerlandCollege of Science & Engineering, Flinders University, GPO Box 5100, Adelaide, SA 5001, AustraliaDipartimento di Scienze Agrarie, Alimentari e Ambientali, Università degli Studi di Perugia, 06121 Perugia, ItalyIn grapevines, as in other plants, sucrose and its constituents glucose and fructose are fundamentally important and carry out a multitude of roles. The aims of this review are three-fold. First, to provide a summary of the metabolism and transport of sucrose in grapevines, together with new insights and interpretations. Second, to stress the importance of considering the compartmentation of metabolism. Third, to outline the key role of acid invertase in osmoregulation associated with sucrose metabolism and transport in plants.https://www.mdpi.com/1422-0067/22/15/7794fruitsgrapevinesinvertaseleavesmetabolismosmoregulation |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Robert P. Walker Claudio Bonghi Serena Varotto Alberto Battistelli Crista A. Burbidge Simone D. Castellarin Zhi-Hui Chen Philippe Darriet Stefano Moscatello Markus Rienth Crystal Sweetman Franco Famiani |
spellingShingle |
Robert P. Walker Claudio Bonghi Serena Varotto Alberto Battistelli Crista A. Burbidge Simone D. Castellarin Zhi-Hui Chen Philippe Darriet Stefano Moscatello Markus Rienth Crystal Sweetman Franco Famiani Sucrose Metabolism and Transport in Grapevines, with Emphasis on Berries and Leaves, and Insights Gained from a Cross-Species Comparison International Journal of Molecular Sciences fruits grapevines invertase leaves metabolism osmoregulation |
author_facet |
Robert P. Walker Claudio Bonghi Serena Varotto Alberto Battistelli Crista A. Burbidge Simone D. Castellarin Zhi-Hui Chen Philippe Darriet Stefano Moscatello Markus Rienth Crystal Sweetman Franco Famiani |
author_sort |
Robert P. Walker |
title |
Sucrose Metabolism and Transport in Grapevines, with Emphasis on Berries and Leaves, and Insights Gained from a Cross-Species Comparison |
title_short |
Sucrose Metabolism and Transport in Grapevines, with Emphasis on Berries and Leaves, and Insights Gained from a Cross-Species Comparison |
title_full |
Sucrose Metabolism and Transport in Grapevines, with Emphasis on Berries and Leaves, and Insights Gained from a Cross-Species Comparison |
title_fullStr |
Sucrose Metabolism and Transport in Grapevines, with Emphasis on Berries and Leaves, and Insights Gained from a Cross-Species Comparison |
title_full_unstemmed |
Sucrose Metabolism and Transport in Grapevines, with Emphasis on Berries and Leaves, and Insights Gained from a Cross-Species Comparison |
title_sort |
sucrose metabolism and transport in grapevines, with emphasis on berries and leaves, and insights gained from a cross-species comparison |
publisher |
MDPI AG |
series |
International Journal of Molecular Sciences |
issn |
1661-6596 1422-0067 |
publishDate |
2021-07-01 |
description |
In grapevines, as in other plants, sucrose and its constituents glucose and fructose are fundamentally important and carry out a multitude of roles. The aims of this review are three-fold. First, to provide a summary of the metabolism and transport of sucrose in grapevines, together with new insights and interpretations. Second, to stress the importance of considering the compartmentation of metabolism. Third, to outline the key role of acid invertase in osmoregulation associated with sucrose metabolism and transport in plants. |
topic |
fruits grapevines invertase leaves metabolism osmoregulation |
url |
https://www.mdpi.com/1422-0067/22/15/7794 |
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