Feedborne <i>Salmonella enterica</i> Serovar Jerusalem Outbreak in Different Organic Poultry Flocks in Switzerland and Italy Linked to Soya Expeller
Poultry feed is a leading source of <i>Salmonella</i> infection in poultry. In Switzerland, heat-treated feed is used to reduce <i>Salmonella</i> incursions into flocks in conventional poultry production. By contrast, organic feed is only treated with organic acids. In 2019,...
Main Authors: | Jule Anna Horlbog, Roger Stephan, Marc J. A. Stevens, Gudrun Overesch, Sonja Kittl, Maira Napoleoni, Valentina Silenzi, Magdalena Nüesch-Inderbinen, Sarah Albini |
---|---|
Format: | Article |
Language: | English |
Published: |
MDPI AG
2021-06-01
|
Series: | Microorganisms |
Subjects: | |
Online Access: | https://www.mdpi.com/2076-2607/9/7/1367 |
Similar Items
-
Optimization of Spray-Drying Process of <i>Jerusalem artichoke</i> Extract for Inulin Production
by: Zhenzhou Zhu, et al.
Published: (2019-04-01) -
Effects of Pulsed Electric Field Treatment on Compression Properties and Solutes Diffusion Behaviors of <i>Jerusalem artichoke</i>
by: Zhenzhou Zhu, et al.
Published: (2019-02-01) -
BESLENMEDE YENİ YAKLAŞIMLAR: SOYA SÜTÜ VE ÜRÜNLERİ
by: Oğuz GÜRSOY, et al.
Published: (1999-03-01) -
BESLENMEDE YENİ YAKLAŞIMLAR: SOYA SÜTÜ VE ÜRÜNLERİ
by: Oğuz GÜRSOY, et al.
Published: (1999-03-01) -
BESLENMEDE YENİ YAKLAŞIMLAR: SOYA SÜTÜ VE ÜRÜNLERİ
by: Oğuz GÜRSOY, et al.
Published: (1999-03-01)