The Influence of Polyphenol Compounds on Human Gastrointestinal Tract Microbiota
Polyphenols form a diverse group of compounds containing at least two hydroxyl groups in their chemical structure. Because of the common presence in plant kingdom, polyphenols are considered a significant component of food and an important group of compounds with antioxidant properties. The absorpti...
Main Authors: | Michał Wiciński, Jakub Gębalski, Ewelina Mazurek, Marta Podhorecka, Maciej Śniegocki, Paweł Szychta, Ewelina Sawicka, Bartosz Malinowski |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2020-01-01
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Series: | Nutrients |
Subjects: | |
Online Access: | https://www.mdpi.com/2072-6643/12/2/350 |
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