Chemical composition and antimicrobial, antioxidant, and anti-inflammatory activities of Lepidium sativum seed oil
Lepidium sativum (garden cress) seed oil was examined for its antimicrobial, antioxidant, and anti-inflammatory activities. The oil was obtained by hydrodistillation, where gas chromatography coupled with mass spectrometry that utilized to study its chemical composition. Microdilution method was use...
Main Authors: | Fulwah Yahya Alqahtani, Fadilah Sfouq Aleanizy, Amany Z. Mahmoud, Nida Nayyar Farshori, Rihaf Alfaraj, Ebtesam Saad Al-sheddi, Ibrahim A. Alsarra |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2019-07-01
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Series: | Saudi Journal of Biological Sciences |
Online Access: | http://www.sciencedirect.com/science/article/pii/S1319562X18301189 |
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