Dietary trends in patients with fecal incontinence compared with the National Health and Nutrition Survey
Objectives: Dietary guidance for patients with fecal incontinence (FI) in Japan is lacking. Here, we sought to investigate dietary trends of patients with FI. Methods: We performed a comparative study of dietary intake par day between patients with FI and the national mean. Our study group consisted...
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The Japan Society of Coloproctology
2019-04-01
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doaj-89a5a0e380114660b9241fa9290db5612020-11-24T21:44:36ZengThe Japan Society of ColoproctologyJournal of the Anus, Rectum and Colon2432-38532019-04-0132697210.23922/jarc.2018-0242018-024Dietary trends in patients with fecal incontinence compared with the National Health and Nutrition SurveyKaoru Nakano0Tomoko Takahashi1Akira Tsunoda2Hiroki Matsui3Yukiko Shimizu4Kameda Kyobashi ClinicDepartment of Gastroenterological Surgery, Kameda Medical CenterDepartment of Gastroenterological Surgery, Kameda Medical CenterKameda College of Health SciencesKameda Kyobashi ClinicObjectives: Dietary guidance for patients with fecal incontinence (FI) in Japan is lacking. Here, we sought to investigate dietary trends of patients with FI. Methods: We performed a comparative study of dietary intake par day between patients with FI and the national mean. Our study group consisted of 100 female patients who consulted a dietitian about meals between June 2015 and March 2017. For national mean values, we used results from 3,332 women included in the 2015 National Health and Nutrition Survey (NHNS). Survey items included dietary fiber (DF), rice, wheat products, vegetables, fruits, and snacks. Results: No significant difference with respect to the overall DF (14.2 and 14.5 g, respectively; P=0.517) and vegetables (277.0 and 282.7 g, respectively; P=0.692) consumption was observed between the intake values reported in patients with FI and in NHNS. The intake of patients with FI was significantly lesser than that reported in NHNS for rice consumption (184.3 and 262.1 g, respectively; P<0.001). The intake of patients with FI was significantly higher than that reported in NHNS for wheat products (116.0 and 97.1 g, respectively; P<0.001), fruits (151.3 and 116.7 g, respectively; P=0.002), and snacks (45.5 and 28.8 g, respectively; P<0.001) consumption. Conclusions: Dietary trends for patients with FI revealed that the intake of rice was less, whereas that of wheat products, fruits, and snacks was much higher. Although the overall DF intake was about the same as the national mean, our results suggest that contents of DF differ between patients with FI and the NHNS.https://www.jstage.jst.go.jp/article/jarc/3/2/3_2018-024/_pdf/-char/endietary trendfecal incontinenceNational Health and Nutrition Surveydietary fiber intakecontents of dietary fiber |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Kaoru Nakano Tomoko Takahashi Akira Tsunoda Hiroki Matsui Yukiko Shimizu |
spellingShingle |
Kaoru Nakano Tomoko Takahashi Akira Tsunoda Hiroki Matsui Yukiko Shimizu Dietary trends in patients with fecal incontinence compared with the National Health and Nutrition Survey Journal of the Anus, Rectum and Colon dietary trend fecal incontinence National Health and Nutrition Survey dietary fiber intake contents of dietary fiber |
author_facet |
Kaoru Nakano Tomoko Takahashi Akira Tsunoda Hiroki Matsui Yukiko Shimizu |
author_sort |
Kaoru Nakano |
title |
Dietary trends in patients with fecal incontinence compared with the National Health and Nutrition Survey |
title_short |
Dietary trends in patients with fecal incontinence compared with the National Health and Nutrition Survey |
title_full |
Dietary trends in patients with fecal incontinence compared with the National Health and Nutrition Survey |
title_fullStr |
Dietary trends in patients with fecal incontinence compared with the National Health and Nutrition Survey |
title_full_unstemmed |
Dietary trends in patients with fecal incontinence compared with the National Health and Nutrition Survey |
title_sort |
dietary trends in patients with fecal incontinence compared with the national health and nutrition survey |
publisher |
The Japan Society of Coloproctology |
series |
Journal of the Anus, Rectum and Colon |
issn |
2432-3853 |
publishDate |
2019-04-01 |
description |
Objectives: Dietary guidance for patients with fecal incontinence (FI) in Japan is lacking. Here, we sought to investigate dietary trends of patients with FI. Methods: We performed a comparative study of dietary intake par day between patients with FI and the national mean. Our study group consisted of 100 female patients who consulted a dietitian about meals between June 2015 and March 2017. For national mean values, we used results from 3,332 women included in the 2015 National Health and Nutrition Survey (NHNS). Survey items included dietary fiber (DF), rice, wheat products, vegetables, fruits, and snacks. Results: No significant difference with respect to the overall DF (14.2 and 14.5 g, respectively; P=0.517) and vegetables (277.0 and 282.7 g, respectively; P=0.692) consumption was observed between the intake values reported in patients with FI and in NHNS. The intake of patients with FI was significantly lesser than that reported in NHNS for rice consumption (184.3 and 262.1 g, respectively; P<0.001). The intake of patients with FI was significantly higher than that reported in NHNS for wheat products (116.0 and 97.1 g, respectively; P<0.001), fruits (151.3 and 116.7 g, respectively; P=0.002), and snacks (45.5 and 28.8 g, respectively; P<0.001) consumption. Conclusions: Dietary trends for patients with FI revealed that the intake of rice was less, whereas that of wheat products, fruits, and snacks was much higher. Although the overall DF intake was about the same as the national mean, our results suggest that contents of DF differ between patients with FI and the NHNS. |
topic |
dietary trend fecal incontinence National Health and Nutrition Survey dietary fiber intake contents of dietary fiber |
url |
https://www.jstage.jst.go.jp/article/jarc/3/2/3_2018-024/_pdf/-char/en |
work_keys_str_mv |
AT kaorunakano dietarytrendsinpatientswithfecalincontinencecomparedwiththenationalhealthandnutritionsurvey AT tomokotakahashi dietarytrendsinpatientswithfecalincontinencecomparedwiththenationalhealthandnutritionsurvey AT akiratsunoda dietarytrendsinpatientswithfecalincontinencecomparedwiththenationalhealthandnutritionsurvey AT hirokimatsui dietarytrendsinpatientswithfecalincontinencecomparedwiththenationalhealthandnutritionsurvey AT yukikoshimizu dietarytrendsinpatientswithfecalincontinencecomparedwiththenationalhealthandnutritionsurvey |
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