STUDY OF HYGIENIC QUALITY OF BIONDA DELL’ADAMELLO GOAT MILK
The objective of the study was to determine the microbiological and hygienic quality of milk of Bionda dell’Adamello goats. Forty-three samples of bulk untreated goats’ milk and 42 milk-filter samples, obtained from six farms, were analysed. The results showed the absence of List...
Main Authors: | L. Valnegri, M. Franzoni, P. Peduzzi, V. Antoniazzi, G. Soncini |
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Format: | Article |
Language: | English |
Published: |
PAGEPress Publications
2011-01-01
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Series: | Italian Journal of Food Safety |
Subjects: | |
Online Access: | http://www.pagepressjournals.org/index.php/ijfs/article/view/878 |
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