RELOADING OF GASTRONOMY TOURS IN THE CONDITIONS OF USING THE RIGHT-BANK POLISSIA GASTRONOMY POTENTIAL
The article is devoted to the development of methods for creating and updating gastronomic tours in terms of realizing the tourist potential of the Right-Bank Polissia and in connection with the demand of potential domestic and foreign tourists. The method of calculating the gastronomic potential of...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Editura Universităţii din Oradea
2021-03-01
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| Series: | Geo Journal of Tourism and Geosites |
| Subjects: | |
| Online Access: | http://gtg.webhost.uoradea.ro/PDF/GTG-1-2021/gtg.34122-633.pdf |