Raw Biogas Desulphurization Using the Adsorption-Absorption Technique for a Pilot Production of Agricultural Biogas from Pig Slurry in Poland

• Main Authors: Magdalena Kapłan, Kamila Klimek, Serhiy Syrotyuk, Ryszard Konieczny, Bartłomiej Jura, Adam Smoliński, Jan Szymenderski, Krzysztof Budnik, Dorota Anders, Barbara Dybek, Agnieszka Karwacka, Grzegorz Wałowski
• Format: Article
• Language: English
• Published: MDPI AG 2021-09-01
• Series: Energies
• Subjects: agricultural biogas; pig slurry; desulphurization; adsorption-absorption technique
• Online Access: https://www.mdpi.com/1996-1073/14/18/5929

The article reviews selected methods and techniques of agricultural biogas desulphurization. Presented is the current state of technological and measurement systems as well as raw biogas purification methods in terms of control and measurement-socio-economic aspects were also pointed out. On the example of a pilot agricultural biogas with the use of pig slurry, the required technical and technological criteria for the production and processing of agricultural biogas were indicated. The article presents the preliminary results of experimental studies on the course of changes in the volumetric composition of biogas on the basis of the average daily production of agricultural biogas.The amount of H₂S in raw and purified biogas was analyzed with the proprietary biogas desulphurization method in terms of the process parameters. A novelty is the use of a developed carbon mixture (activated carbon) with turf ore (iron compounds), which allows for 100% desulfurization of raw agricultural biogas under process conditions for mesophilic fermentation. The measurement results show a clear influence of desulphurization using the proprietary adsorption-absorption technique-agricultural biogas.