Role of Albumin as a Nutritional and Prognostic Marker in Elective Intestinal Surgery

Background. The aim of this study was to investigate albumin, nutritional status, and inflammation in the perioperative course of patients undergoing elective intestinal surgery. Methods. A retrospective analysis of patients with preoperative measurements of nutritional parameters who underwent inte...

Full description

Bibliographic Details
Main Authors: Christian Galata, Linda Busse, Emrullah Birgin, Christel Weiß, Julia Hardt, Christoph Reißfelder, Mirko Otto
Format: Article
Language:English
Published: Hindawi Limited 2020-01-01
Series:Canadian Journal of Gastroenterology and Hepatology
Online Access:http://dx.doi.org/10.1155/2020/7028216
id doaj-8c55c7545ec14d9083eb4803100b7dba
record_format Article
spelling doaj-8c55c7545ec14d9083eb4803100b7dba2020-11-25T03:12:29ZengHindawi LimitedCanadian Journal of Gastroenterology and Hepatology2291-27892291-27972020-01-01202010.1155/2020/70282167028216Role of Albumin as a Nutritional and Prognostic Marker in Elective Intestinal SurgeryChristian Galata0Linda Busse1Emrullah Birgin2Christel Weiß3Julia Hardt4Christoph Reißfelder5Mirko Otto6Department of Surgery, Universitätsmedizin Mannheim, Medical Faculty Mannheim, Heidelberg University, Mannheim, GermanyDepartment of Surgery, Universitätsmedizin Mannheim, Medical Faculty Mannheim, Heidelberg University, Mannheim, GermanyDepartment of Surgery, Universitätsmedizin Mannheim, Medical Faculty Mannheim, Heidelberg University, Mannheim, GermanyDepartment of Medical Statistics and Biomathematics, Medical Faculty Mannheim, Heidelberg University, Mannheim, GermanyDepartment of Surgery, Universitätsmedizin Mannheim, Medical Faculty Mannheim, Heidelberg University, Mannheim, GermanyDepartment of Surgery, Universitätsmedizin Mannheim, Medical Faculty Mannheim, Heidelberg University, Mannheim, GermanyDepartment of Surgery, Universitätsmedizin Mannheim, Medical Faculty Mannheim, Heidelberg University, Mannheim, GermanyBackground. The aim of this study was to investigate albumin, nutritional status, and inflammation in the perioperative course of patients undergoing elective intestinal surgery. Methods. A retrospective analysis of patients with preoperative measurements of nutritional parameters who underwent intestinal surgery between April 2017 and August 2018 at our institution was performed. Preoperatively, the correlation of albumin levels with markers for inflammation and nutritional status was investigated. Postoperatively, albumin levels were assessed with regard to high-grade morbidity and inflammation. Results. A total of 105 patients were included. Preoperatively, albumin levels were correlated with both markers for nutritional status and inflammation, with phase angle (PA) (p=0.004) and C-reactive protein (CRP) (p<0.001) as independent factors predicting the albumin levels in multivariable analysis. Postoperatively, the reduction in serum albumin (∆-albumin) on postoperative day (POD) 1/2 (p=0.025) and POD 4/5 (p=0.003) was significantly associated with Clavien–Dindo complications ≥grade III. A cut-off value of 27.3% for ∆-albumin on POD 1/2 predicted postoperative high-grade morbidity (sensitivity 75% and specificity 69%). The product of ∆-albumin and CRP on POD 4/5 identified patients with major complications more reliably than ∆-albumin or CRP alone (sensitivity 91% and specificity 72%). Conclusion. Preoperatively, albumin was a marker for nutritional status even if an inflammatory component was present. Postoperatively, ∆-albumin on POD 1/2 predicted high-grade morbidity. A new marker to identify patients with major complications on POD 4/5 is presented.http://dx.doi.org/10.1155/2020/7028216
collection DOAJ
language English
format Article
sources DOAJ
author Christian Galata
Linda Busse
Emrullah Birgin
Christel Weiß
Julia Hardt
Christoph Reißfelder
Mirko Otto
spellingShingle Christian Galata
Linda Busse
Emrullah Birgin
Christel Weiß
Julia Hardt
Christoph Reißfelder
Mirko Otto
Role of Albumin as a Nutritional and Prognostic Marker in Elective Intestinal Surgery
Canadian Journal of Gastroenterology and Hepatology
author_facet Christian Galata
Linda Busse
Emrullah Birgin
Christel Weiß
Julia Hardt
Christoph Reißfelder
Mirko Otto
author_sort Christian Galata
title Role of Albumin as a Nutritional and Prognostic Marker in Elective Intestinal Surgery
title_short Role of Albumin as a Nutritional and Prognostic Marker in Elective Intestinal Surgery
title_full Role of Albumin as a Nutritional and Prognostic Marker in Elective Intestinal Surgery
title_fullStr Role of Albumin as a Nutritional and Prognostic Marker in Elective Intestinal Surgery
title_full_unstemmed Role of Albumin as a Nutritional and Prognostic Marker in Elective Intestinal Surgery
title_sort role of albumin as a nutritional and prognostic marker in elective intestinal surgery
publisher Hindawi Limited
series Canadian Journal of Gastroenterology and Hepatology
issn 2291-2789
2291-2797
publishDate 2020-01-01
description Background. The aim of this study was to investigate albumin, nutritional status, and inflammation in the perioperative course of patients undergoing elective intestinal surgery. Methods. A retrospective analysis of patients with preoperative measurements of nutritional parameters who underwent intestinal surgery between April 2017 and August 2018 at our institution was performed. Preoperatively, the correlation of albumin levels with markers for inflammation and nutritional status was investigated. Postoperatively, albumin levels were assessed with regard to high-grade morbidity and inflammation. Results. A total of 105 patients were included. Preoperatively, albumin levels were correlated with both markers for nutritional status and inflammation, with phase angle (PA) (p=0.004) and C-reactive protein (CRP) (p<0.001) as independent factors predicting the albumin levels in multivariable analysis. Postoperatively, the reduction in serum albumin (∆-albumin) on postoperative day (POD) 1/2 (p=0.025) and POD 4/5 (p=0.003) was significantly associated with Clavien–Dindo complications ≥grade III. A cut-off value of 27.3% for ∆-albumin on POD 1/2 predicted postoperative high-grade morbidity (sensitivity 75% and specificity 69%). The product of ∆-albumin and CRP on POD 4/5 identified patients with major complications more reliably than ∆-albumin or CRP alone (sensitivity 91% and specificity 72%). Conclusion. Preoperatively, albumin was a marker for nutritional status even if an inflammatory component was present. Postoperatively, ∆-albumin on POD 1/2 predicted high-grade morbidity. A new marker to identify patients with major complications on POD 4/5 is presented.
url http://dx.doi.org/10.1155/2020/7028216
work_keys_str_mv AT christiangalata roleofalbuminasanutritionalandprognosticmarkerinelectiveintestinalsurgery
AT lindabusse roleofalbuminasanutritionalandprognosticmarkerinelectiveintestinalsurgery
AT emrullahbirgin roleofalbuminasanutritionalandprognosticmarkerinelectiveintestinalsurgery
AT christelweiß roleofalbuminasanutritionalandprognosticmarkerinelectiveintestinalsurgery
AT juliahardt roleofalbuminasanutritionalandprognosticmarkerinelectiveintestinalsurgery
AT christophreißfelder roleofalbuminasanutritionalandprognosticmarkerinelectiveintestinalsurgery
AT mirkootto roleofalbuminasanutritionalandprognosticmarkerinelectiveintestinalsurgery
_version_ 1715277621532557312