Cutting ages of elephant grass for chopped hay production

With the advancement of the cutting age, there is an increase in the forage yield of elephant grass (Pennisetum purpureum), but there is also a reduction of the protein levels and digestibility of this forage. This study aimed to identify the ideal cutting age of elephant grass forage (BRS Canará cu...

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Main Authors: Eduardo André Ferreira, Joadil Gonçalves de Abreu, Junio Cesar Martinez, Thiago Gomes dos Santos Braz, Daniel Paulo Ferreira
Format: Article
Language:English
Published: Universidade Federal de Goiás 2018-09-01
Series:Pesquisa Agropecuária Tropical
Subjects:
Online Access:https://www.revistas.ufg.br/pat/article/view/51569/25887
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spelling doaj-8db19e4ad69645f8889538754e7b824c2020-11-24T21:26:49ZengUniversidade Federal de Goiás Pesquisa Agropecuária Tropical1983-40632018-09-0148324525310.1590/1983-40632018v4851569Cutting ages of elephant grass for chopped hay productionEduardo André Ferreira0Joadil Gonçalves de Abreu1Junio Cesar Martinez2Thiago Gomes dos Santos Braz3Daniel Paulo Ferreira4Universidade Federal de Mato Grosso, Faculdade de Agronomia, Medicina Veterinária e Zootecnia, Departamento de Zootecnia e Extensão Rural, Cuiabá, MT, Brasil.Universidade Federal de Mato Grosso, Faculdade de Agronomia, Medicina Veterinária e Zootecnia, Departamento de Zootecnia e Extensão Rural, Cuiabá, MT, Brasil.Universidade do Estado de Mato Grosso, Departamento de Zootecnia, Pontes de Lacerda, MT, Brasil.Universidade Federal dos Vales do Jequitinhonha e Mucuri, Departamento de Zootecnia, Diamantina, MG, Brasil. Universidade Federal de Mato Grosso, Faculdade de Agronomia, Medicina Veterinária e Zootecnia, Departamento de Zootecnia e Extensão Rural, Cuiabá, MT, Brasil.With the advancement of the cutting age, there is an increase in the forage yield of elephant grass (Pennisetum purpureum), but there is also a reduction of the protein levels and digestibility of this forage. This study aimed to identify the ideal cutting age of elephant grass forage (BRS Canará cultivar) to chopped hay production. The experimental design was a randomized block, with five treatments (42, 60, 76, 91 and 105 days of growing) and four replicates. Forage agronomical, morphological and chemical characteristics were evaluated. A linear positive effect of the cutting age was observed on plant height, senescent material and yield of the chopped hay. The leaf percentage and leaf:stem ratio were reduced by the advance in the cutting age. There was also a linear positive effect of the cutting ages on indigestible neutral detergent fiber, neutral detergent fiber corrected for ash and protein and neutral detergent insoluble protein, with increases of 17.13 %, 16.63 % and 20.66 %, respectively. The contents of ashes, crude protein, total digestible nutrients and net lactation energy were reduced with the advance in the forage age. From 76 days, the ashes contents reached values below 9.29 % and the crude protein below 7.16 %. In the same cutting age, the chopped hay yield was 12.91 t ha-1. To improve the hay quality and production, the BRS Canará cultivar must be harvest between 60 and 76 days, when the plants are with 1.20-1.50 m of height, leaf:stem ratio of 0.55-0.44, crude protein of 8.29-7.16 % and indigestible neutral detergent fiber of 26.21-29.06 %.https://www.revistas.ufg.br/pat/article/view/51569/25887Pennisetum purpureumbromatologic compositionforage productionnet energy
collection DOAJ
language English
format Article
sources DOAJ
author Eduardo André Ferreira
Joadil Gonçalves de Abreu
Junio Cesar Martinez
Thiago Gomes dos Santos Braz
Daniel Paulo Ferreira
spellingShingle Eduardo André Ferreira
Joadil Gonçalves de Abreu
Junio Cesar Martinez
Thiago Gomes dos Santos Braz
Daniel Paulo Ferreira
Cutting ages of elephant grass for chopped hay production
Pesquisa Agropecuária Tropical
Pennisetum purpureum
bromatologic composition
forage production
net energy
author_facet Eduardo André Ferreira
Joadil Gonçalves de Abreu
Junio Cesar Martinez
Thiago Gomes dos Santos Braz
Daniel Paulo Ferreira
author_sort Eduardo André Ferreira
title Cutting ages of elephant grass for chopped hay production
title_short Cutting ages of elephant grass for chopped hay production
title_full Cutting ages of elephant grass for chopped hay production
title_fullStr Cutting ages of elephant grass for chopped hay production
title_full_unstemmed Cutting ages of elephant grass for chopped hay production
title_sort cutting ages of elephant grass for chopped hay production
publisher Universidade Federal de Goiás
series Pesquisa Agropecuária Tropical
issn 1983-4063
publishDate 2018-09-01
description With the advancement of the cutting age, there is an increase in the forage yield of elephant grass (Pennisetum purpureum), but there is also a reduction of the protein levels and digestibility of this forage. This study aimed to identify the ideal cutting age of elephant grass forage (BRS Canará cultivar) to chopped hay production. The experimental design was a randomized block, with five treatments (42, 60, 76, 91 and 105 days of growing) and four replicates. Forage agronomical, morphological and chemical characteristics were evaluated. A linear positive effect of the cutting age was observed on plant height, senescent material and yield of the chopped hay. The leaf percentage and leaf:stem ratio were reduced by the advance in the cutting age. There was also a linear positive effect of the cutting ages on indigestible neutral detergent fiber, neutral detergent fiber corrected for ash and protein and neutral detergent insoluble protein, with increases of 17.13 %, 16.63 % and 20.66 %, respectively. The contents of ashes, crude protein, total digestible nutrients and net lactation energy were reduced with the advance in the forage age. From 76 days, the ashes contents reached values below 9.29 % and the crude protein below 7.16 %. In the same cutting age, the chopped hay yield was 12.91 t ha-1. To improve the hay quality and production, the BRS Canará cultivar must be harvest between 60 and 76 days, when the plants are with 1.20-1.50 m of height, leaf:stem ratio of 0.55-0.44, crude protein of 8.29-7.16 % and indigestible neutral detergent fiber of 26.21-29.06 %.
topic Pennisetum purpureum
bromatologic composition
forage production
net energy
url https://www.revistas.ufg.br/pat/article/view/51569/25887
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