Correction: Sato, K., et al. Identification of a Novel Oligosaccharide in Maple Syrup as a Potential Alternative Saccharide for Diabetes Mellitus Patients. <i>Int. J. Mol. Sci.</i> 2019, <i>20</i>, 5041

Correction: Sato, K., et al. Identification of a Novel Oligosaccharide in Maple Syrup as a Potential Alternative Saccharide for Diabetes Mellitus Patients. <i>Int. J. Mol. Sci.</i> 2019, <i>20</i>, 5041

The authors wish to make the following corrections to this paper [...]

Bibliographic Details
Main Authors: Kanta Sato, Noriaki Nagai, Tetsushi Yamamoto, Kuniko Mitamura, Atsushi Taga
Format: Article
Language:English
Published: MDPI AG 2020-07-01
Series:International Journal of Molecular Sciences
Subjects:
n/a
Online Access:https://www.mdpi.com/1422-0067/21/14/5159
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spelling doaj-8fc34c26380c474f999101b9b393f59b2020-11-25T03:07:29ZengMDPI AGInternational Journal of Molecular Sciences1661-65961422-00672020-07-01215159515910.3390/ijms21145159Correction: Sato, K., et al. Identification of a Novel Oligosaccharide in Maple Syrup as a Potential Alternative Saccharide for Diabetes Mellitus Patients. <i>Int. J. Mol. Sci.</i> 2019, <i>20</i>, 5041Kanta Sato0Noriaki Nagai1Tetsushi Yamamoto2Kuniko Mitamura3Atsushi Taga4Faculty of Pharmacy, Kindai University, 3-4-1 Kowakae, Higashi-Osaka, Osaka 577-8502, JapanFaculty of Pharmacy, Kindai University, 3-4-1 Kowakae, Higashi-Osaka, Osaka 577-8502, JapanFaculty of Pharmacy, Kindai University, 3-4-1 Kowakae, Higashi-Osaka, Osaka 577-8502, JapanFaculty of Pharmacy, Kindai University, 3-4-1 Kowakae, Higashi-Osaka, Osaka 577-8502, JapanFaculty of Pharmacy, Kindai University, 3-4-1 Kowakae, Higashi-Osaka, Osaka 577-8502, JapanThe authors wish to make the following corrections to this paper [...]https://www.mdpi.com/1422-0067/21/14/5159n/a
collection DOAJ
language English
format Article
sources DOAJ
author Kanta Sato
Noriaki Nagai
Tetsushi Yamamoto
Kuniko Mitamura
Atsushi Taga
spellingShingle Kanta Sato
Noriaki Nagai
Tetsushi Yamamoto
Kuniko Mitamura
Atsushi Taga
Correction: Sato, K., et al. Identification of a Novel Oligosaccharide in Maple Syrup as a Potential Alternative Saccharide for Diabetes Mellitus Patients. <i>Int. J. Mol. Sci.</i> 2019, <i>20</i>, 5041
International Journal of Molecular Sciences
n/a
author_facet Kanta Sato
Noriaki Nagai
Tetsushi Yamamoto
Kuniko Mitamura
Atsushi Taga
author_sort Kanta Sato
title Correction: Sato, K., et al. Identification of a Novel Oligosaccharide in Maple Syrup as a Potential Alternative Saccharide for Diabetes Mellitus Patients. <i>Int. J. Mol. Sci.</i> 2019, <i>20</i>, 5041
title_short Correction: Sato, K., et al. Identification of a Novel Oligosaccharide in Maple Syrup as a Potential Alternative Saccharide for Diabetes Mellitus Patients. <i>Int. J. Mol. Sci.</i> 2019, <i>20</i>, 5041
title_full Correction: Sato, K., et al. Identification of a Novel Oligosaccharide in Maple Syrup as a Potential Alternative Saccharide for Diabetes Mellitus Patients. <i>Int. J. Mol. Sci.</i> 2019, <i>20</i>, 5041
title_fullStr Correction: Sato, K., et al. Identification of a Novel Oligosaccharide in Maple Syrup as a Potential Alternative Saccharide for Diabetes Mellitus Patients. <i>Int. J. Mol. Sci.</i> 2019, <i>20</i>, 5041
title_full_unstemmed Correction: Sato, K., et al. Identification of a Novel Oligosaccharide in Maple Syrup as a Potential Alternative Saccharide for Diabetes Mellitus Patients. <i>Int. J. Mol. Sci.</i> 2019, <i>20</i>, 5041
title_sort correction: sato, k., et al. identification of a novel oligosaccharide in maple syrup as a potential alternative saccharide for diabetes mellitus patients. <i>int. j. mol. sci.</i> 2019, <i>20</i>, 5041
publisher MDPI AG
series International Journal of Molecular Sciences
issn 1661-6596
1422-0067
publishDate 2020-07-01
description The authors wish to make the following corrections to this paper [...]
topic n/a
url https://www.mdpi.com/1422-0067/21/14/5159
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AT noriakinagai correctionsatoketalidentificationofanoveloligosaccharideinmaplesyrupasapotentialalternativesaccharidefordiabetesmellituspatientsiintjmolscii2019i20i5041
AT tetsushiyamamoto correctionsatoketalidentificationofanoveloligosaccharideinmaplesyrupasapotentialalternativesaccharidefordiabetesmellituspatientsiintjmolscii2019i20i5041
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