A Analytical Review on Methods for the Isolation and Determination of Glycyrrhizic Acid from Glycyrrhiza glabra
Glycyrrhiza glabra (Licorice) is a perennial shrub belongs to the Fabaceae family. It is widely used in food pharmaceutical products and tobacco industry because of its important secondary metabolites. Due to worldwide uses of licorice, it has significant role in export. One of the main bioactive co...
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Institue of Medicinal Plants, ACECR
2014-05-01
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doaj-902b303b4e534a8ab308264576f01a212021-09-19T04:22:59ZengInstitue of Medicinal Plants, ACECRJournal of Medicinal Plants2717-204X2717-20582014-05-011350110A Analytical Review on Methods for the Isolation and Determination of Glycyrrhizic Acid from Glycyrrhiza glabraM Khanahmadi0H Naghdi Badi1S Akhondzadeh2F Khalighi–Sigaroodi3A Mehrafarin4S Shahriari5R Hajiaghaee6 ACECR, Kermanshah Branch Medicinal Plants Research Center, Institute of Medicinal Plants, ACECR Tehran University of Medical Sciences Medicinal Plants Research Center, Institute of Medicinal Plants, ACECR Medicinal Plants Research Center, Institute of Medicinal Plants, ACECR ACECR, Kermanshah Branch Medicinal Plants Research Center, Institute of Medicinal Plants, ACECR Glycyrrhiza glabra (Licorice) is a perennial shrub belongs to the Fabaceae family. It is widely used in food pharmaceutical products and tobacco industry because of its important secondary metabolites. Due to worldwide uses of licorice, it has significant role in export. One of the main bioactive compounds of the root is glycyrrhizic acid (GA) which is a saponine containing three carboxyl and five hydroxyl groups. Glycyrrhizic acid is used as an anti-inflammatory and anti-allergic remedy for the treatment of bronchial asthma, eczemas and other diseases. There are different methods for separation, purification, and analysis of glycyrrhizic acid (GA) from licorice roots. Most accepted technologies of them include using of solvents, water separation, polymeric macro porous resin and non-ionic surfactants. Also, high-performance liquid chromatography technique is the most important in analysis of GA.http://jmp.ir/article-1-27-en.htmlglycyrrhiza glabraglycyrrhizinglycyrrhizic acidglycyrrhetinic acidpurification and separation |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
M Khanahmadi H Naghdi Badi S Akhondzadeh F Khalighi–Sigaroodi A Mehrafarin S Shahriari R Hajiaghaee |
spellingShingle |
M Khanahmadi H Naghdi Badi S Akhondzadeh F Khalighi–Sigaroodi A Mehrafarin S Shahriari R Hajiaghaee A Analytical Review on Methods for the Isolation and Determination of Glycyrrhizic Acid from Glycyrrhiza glabra Journal of Medicinal Plants glycyrrhiza glabra glycyrrhizin glycyrrhizic acid glycyrrhetinic acid purification and separation |
author_facet |
M Khanahmadi H Naghdi Badi S Akhondzadeh F Khalighi–Sigaroodi A Mehrafarin S Shahriari R Hajiaghaee |
author_sort |
M Khanahmadi |
title |
A Analytical Review on Methods for the Isolation and Determination of Glycyrrhizic Acid from Glycyrrhiza glabra |
title_short |
A Analytical Review on Methods for the Isolation and Determination of Glycyrrhizic Acid from Glycyrrhiza glabra |
title_full |
A Analytical Review on Methods for the Isolation and Determination of Glycyrrhizic Acid from Glycyrrhiza glabra |
title_fullStr |
A Analytical Review on Methods for the Isolation and Determination of Glycyrrhizic Acid from Glycyrrhiza glabra |
title_full_unstemmed |
A Analytical Review on Methods for the Isolation and Determination of Glycyrrhizic Acid from Glycyrrhiza glabra |
title_sort |
analytical review on methods for the isolation and determination of glycyrrhizic acid from glycyrrhiza glabra |
publisher |
Institue of Medicinal Plants, ACECR |
series |
Journal of Medicinal Plants |
issn |
2717-204X 2717-2058 |
publishDate |
2014-05-01 |
description |
Glycyrrhiza glabra (Licorice) is a perennial shrub belongs to the Fabaceae family. It is widely used in food pharmaceutical products and tobacco industry because of its important secondary metabolites. Due to worldwide uses of licorice, it has significant role in export. One of the main bioactive compounds of the root is glycyrrhizic acid (GA) which is a saponine containing three carboxyl and five hydroxyl groups. Glycyrrhizic acid is used as an anti-inflammatory and anti-allergic remedy for the treatment of bronchial asthma, eczemas and other diseases. There are different methods for separation, purification, and analysis of glycyrrhizic acid (GA) from licorice roots. Most accepted technologies of them include using of solvents, water separation, polymeric macro porous resin and non-ionic surfactants. Also, high-performance liquid chromatography technique is the most important in analysis of GA. |
topic |
glycyrrhiza glabra glycyrrhizin glycyrrhizic acid glycyrrhetinic acid purification and separation |
url |
http://jmp.ir/article-1-27-en.html |
work_keys_str_mv |
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