Health promotion and dental caries

The central idea of the Brazilian health system is to prevent the establishment of disease or detect it as early as possible. Prevention and treatment of dental caries are related to behavioral factors, including dietary and oral hygiene habits, which are related to many chronic diseases. Dental hea...

Full description

Bibliographic Details
Main Authors: Marisa Maltz, Juliana Jobim Jardim, Luana Severo Alves
Format: Article
Language:English
Published: Sociedade Brasileira de Pesquisa Odontológica 2010-01-01
Series:Brazilian Oral Research
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1806-83242010000500004
id doaj-90dbff0084634ba194b771236ba64335
record_format Article
spelling doaj-90dbff0084634ba194b771236ba643352020-11-25T00:47:54ZengSociedade Brasileira de Pesquisa Odontológica Brazilian Oral Research1806-83242010-01-0124182510.1590/S1806-83242010000500004Health promotion and dental cariesMarisa MaltzJuliana Jobim JardimLuana Severo AlvesThe central idea of the Brazilian health system is to prevent the establishment of disease or detect it as early as possible. Prevention and treatment of dental caries are related to behavioral factors, including dietary and oral hygiene habits, which are related to many chronic diseases. Dental health promotion therefore should be fully integrated into broadly based health-promoting strategies and actions such as food and health policies, and general hygiene (including oral hygiene), among others. For decades, a linear relationship between sugar consumption and caries has been observed. Recent data has indicated that this relationship is not as strong as it used to be before the widespread use of fluoride. However, diet is still a key factor acting in the carious process. Oral hygiene is a major aspect when it comes to caries, since dental biofilm is its etiological factor. Oral hygiene procedures are effective in controlling dental caries, especially if plaque removal is performed adequately and associated with fluoride. An alternative to a more efficient biofilm control in occlusal areas is the use of dental sealants, which are only indicated for caries-active individuals. If a cavity is formed as a consequence of the metabolic activity of the biofilm, a restorative material or a sealant can be placed to block access of the biofilm to the oral environment in order to prevent caries progress. The prevention of dental caries based on common risk-factor strategies (diet and hygiene) should be supplemented by more disease-specific policies such as rational use of fluoride, and evidence-based dental health care.http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1806-83242010000500004Health PromotionPrimary Health CareDental CariesDietOral Hygiene
collection DOAJ
language English
format Article
sources DOAJ
author Marisa Maltz
Juliana Jobim Jardim
Luana Severo Alves
spellingShingle Marisa Maltz
Juliana Jobim Jardim
Luana Severo Alves
Health promotion and dental caries
Brazilian Oral Research
Health Promotion
Primary Health Care
Dental Caries
Diet
Oral Hygiene
author_facet Marisa Maltz
Juliana Jobim Jardim
Luana Severo Alves
author_sort Marisa Maltz
title Health promotion and dental caries
title_short Health promotion and dental caries
title_full Health promotion and dental caries
title_fullStr Health promotion and dental caries
title_full_unstemmed Health promotion and dental caries
title_sort health promotion and dental caries
publisher Sociedade Brasileira de Pesquisa Odontológica
series Brazilian Oral Research
issn 1806-8324
publishDate 2010-01-01
description The central idea of the Brazilian health system is to prevent the establishment of disease or detect it as early as possible. Prevention and treatment of dental caries are related to behavioral factors, including dietary and oral hygiene habits, which are related to many chronic diseases. Dental health promotion therefore should be fully integrated into broadly based health-promoting strategies and actions such as food and health policies, and general hygiene (including oral hygiene), among others. For decades, a linear relationship between sugar consumption and caries has been observed. Recent data has indicated that this relationship is not as strong as it used to be before the widespread use of fluoride. However, diet is still a key factor acting in the carious process. Oral hygiene is a major aspect when it comes to caries, since dental biofilm is its etiological factor. Oral hygiene procedures are effective in controlling dental caries, especially if plaque removal is performed adequately and associated with fluoride. An alternative to a more efficient biofilm control in occlusal areas is the use of dental sealants, which are only indicated for caries-active individuals. If a cavity is formed as a consequence of the metabolic activity of the biofilm, a restorative material or a sealant can be placed to block access of the biofilm to the oral environment in order to prevent caries progress. The prevention of dental caries based on common risk-factor strategies (diet and hygiene) should be supplemented by more disease-specific policies such as rational use of fluoride, and evidence-based dental health care.
topic Health Promotion
Primary Health Care
Dental Caries
Diet
Oral Hygiene
url http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1806-83242010000500004
work_keys_str_mv AT marisamaltz healthpromotionanddentalcaries
AT julianajobimjardim healthpromotionanddentalcaries
AT luanaseveroalves healthpromotionanddentalcaries
_version_ 1725257941484830720